Unmanufactured tobacco — Gross Production Index Number in Republic of Korea
Republic of Korea: Unmanufactured tobacco — Gross Production Index Number was 99.17 in 2024. ◆ Volatile
Unmanufactured tobacco — Gross Production Index Number in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for unmanufactured tobacco — gross production index number in Republic of Korea is 99.17, measured in 2024.
That represents a change of down 0.2% on the previous year and up 0.1% over ten years.
Over the whole period, unmanufactured tobacco — gross production index number in Republic of Korea peaked at 512.86 in 1977 and was at its lowest, 96.95, in 2019.
Republic of Korea ranks 53rd of 115 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Unmanufactured tobacco — Gross Production Index Number in Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 111.88 | — |
| 1962 | 124.28 | +11.1% |
| 1963 | 102.93 | -17.2% |
| 1964 | 174.93 | +70.0% |
| 1965 | 198.9 | +13.7% |
| 1966 | 255.26 | +28.3% |
| 1967 | 234.19 | -8.3% |
| 1968 | 247.31 | +5.6% |
| 1969 | 210.05 | -15.1% |
| 1970 | 199.81 | -4.9% |
| 1971 | 224.84 | +12.5% |
| 1972 | 411.38 | +83.0% |
| 1973 | 395.98 | -3.7% |
| 1974 | 337.44 | -14.8% |
| 1975 | 369.86 | +9.6% |
| 1976 | 396.07 | +7.1% |
| 1977 | 512.86 | +29.5% |
| 1978 | 476.72 | -7.0% |
| 1979 | 392.54 | -17.7% |
| 1980 | 328.25 | -16.4% |
| 1981 | 308.7 | -6.0% |
| 1982 | 408.68 | +32.4% |
| 1983 | 357.24 | -12.6% |
| 1984 | 334.16 | -6.5% |
| 1985 | 268.54 | -19.6% |
| 1986 | 294.45 | +9.6% |
| 1987 | 276.91 | -6.0% |
| 1988 | 259.02 | -6.5% |
| 1989 | 278.27 | +7.4% |
| 1990 | 248.65 | -10.6% |
| 1991 | 247.31 | -0.5% |
| 1992 | 282.33 | +14.2% |
| 1993 | 377.88 | +33.8% |
| 1994 | 349.86 | -7.4% |
| 1995 | 297.57 | -14.9% |
| 1996 | 216.83 | -27.1% |
| 1997 | 192.99 | -11.0% |
| 1998 | 197.06 | +2.1% |
| 1999 | 232.22 | +17.8% |
| 2000 | 241.99 | +4.2% |
| 2001 | 197.24 | -18.5% |
| 2002 | 168.72 | -14.5% |
| 2003 | 126.56 | -25.0% |
| 2004 | 129.09 | +2.0% |
| 2005 | 124.19 | -3.8% |
| 2006 | 120.64 | -2.9% |
| 2007 | 113.55 | -5.9% |
| 2008 | 117.1 | +3.1% |
| 2009 | 120.64 | +3.0% |
| 2010 | 120.33 | -0.3% |
| 2011 | 120.42 | +0.1% |
| 2012 | 117.9 | -2.1% |
| 2013 | 108.79 | -7.7% |
| 2014 | 99.04 | -9.0% |
| 2015 | 98.77 | -0.3% |
| 2016 | 102.2 | +3.5% |
| 2017 | 102.2 | +0.0% |
| 2018 | 101.01 | -1.2% |
| 2019 | 96.95 | -4.0% |
| 2020 | 100.05 | +3.2% |
| 2021 | 99.34 | -0.7% |
| 2022 | 98.78 | -0.6% |
| 2023 | 99.39 | +0.6% |
| 2024 | 99.17 | -0.2% |
Biggest year-on-year movements
Years where Unmanufactured tobacco — Gross Production Index Number in Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1972 | +83.0% | 224.84 | 411.38 |
| 1964 | +70.0% | 102.93 | 174.93 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 184.41 | 102.93 | 255.26 | 9 |
| 1970s | 371.75 | 199.81 | 512.86 | 10 |
| 1980s | 311.42 | 259.02 | 408.68 | 10 |
| 1990s | 264.27 | 192.99 | 377.88 | 10 |
| 2000s | 145.97 | 113.55 | 241.99 | 10 |
| 2010s | 106.76 | 96.95 | 120.42 | 10 |
| 2020s | 99.35 | 98.78 | 100.05 | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 5.09 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -8.47 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate -8.58 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -11.32 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -11.54 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 1.61 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 0.6877 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 0.4753 % change on previous year (2024)
Frequently asked questions
- What is unmanufactured tobacco — gross production index number in Republic of Korea?
- Unmanufactured tobacco — gross production index number in Republic of Korea was 99.17 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — gross production index number recorded in Republic of Korea?
- The highest recorded value was 512.86 in 1977.
- What is the lowest unmanufactured tobacco — gross production index number recorded in Republic of Korea?
- The lowest recorded value was 96.95 in 2019.
- How does Republic of Korea rank for unmanufactured tobacco — gross production index number?
- Republic of Korea ranks 53rd out of 115 countries with data for 2024.
- Is unmanufactured tobacco — gross production index number rising or falling in Republic of Korea?
- Over the last ten years it is up 0.1%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.