Unmanufactured tobacco — Area harvested in Palestine, State of

Palestine, State of: Unmanufactured tobacco — Area harvested was 1,404 ha in 2022. ◆ Volatile

Latest (2022)
1,404 ha
Change on year
down 32.0%
World rank
67th
of 139 countries
All-time high
2,066 ha
in 2021
All-time low
109 ha
in 1998
Years of data
29
1994–2022

Unmanufactured tobacco — Area harvested in Palestine, State of, 1994–2022

05001.0k1.5k2.0k1994200820221994: 405 ha1995: 243 ha1996: 287 ha1997: 212 ha1998: 109 ha1999: 332 ha2000: 283 ha2001: 384 ha2002: 311 ha2003: 305 ha2004: 850 ha2005: 874 ha2006: 639 ha2007: 510 ha2008: 521 ha2009: 250 ha2010: 336 ha2011: 428 ha2012: 462 ha2013: 448 ha2014: 434 ha2015: 396 ha2016: 406 ha2017: 412 ha2018: 643 ha2019: 1.1k ha2020: 1.7k ha2021: 2.1k ha2022: 1.4k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for unmanufactured tobacco — area harvested in Palestine, State of is 1,404 ha, measured in 2022.

That represents a change of down 32.0% on the previous year and up 203.9% over ten years.

Over the whole period, unmanufactured tobacco — area harvested in Palestine, State of peaked at 2,066 ha in 2021 and was at its lowest, 109 ha, in 1998.

That places Palestine, State of 67th out of 139 countries with data for 2022, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Unmanufactured tobacco — Area harvested in Palestine, State of, year by year

Annual values for Unmanufactured tobacco — Area harvested in Palestine, State of, 1994 to 2022.
Year ha Change
1994 405 ha
1995 243 ha -40.0%
1996 287 ha +18.1%
1997 212 ha -26.1%
1998 109 ha -48.6%
1999 332 ha +204.6%
2000 283 ha -14.8%
2001 384 ha +35.7%
2002 311 ha -19.0%
2003 305 ha -1.9%
2004 850 ha +178.7%
2005 874 ha +2.8%
2006 639 ha -26.9%
2007 510 ha -20.2%
2008 521 ha +2.2%
2009 250 ha -52.0%
2010 336 ha +34.4%
2011 428 ha +27.4%
2012 462 ha +7.9%
2013 448 ha -3.0%
2014 434 ha -3.1%
2015 396 ha -8.8%
2016 406 ha +2.5%
2017 412 ha +1.5%
2018 643 ha +56.1%
2019 1,133 ha +76.2%
2020 1,727 ha +52.4%
2021 2,066 ha +19.6%
2022 1,404 ha -32.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 264.67 ha 109 ha 405 ha 6
2000s 492.7 ha 250 ha 874 ha 10
2010s 509.8 ha 336 ha 1,133 ha 10
2020s 1,732 ha 1,404 ha 2,066 ha 3

Countries ranked near Palestine, State of

  1. 64 Burundi 1,440 ha compare
  2. 65 Australia 1,417 ha compare
  3. 65 Australia and New Zealand 1,417 ha compare
  4. 68 Paraguay 1,200 ha compare
  5. 69 Nepal 1,188 ha compare
  6. 70 Congo 1,121 ha compare

See the full ranking of 185 places →

More agriculture & rural data for Palestine, State of

All data for Palestine, State of →

Frequently asked questions

What is unmanufactured tobacco — area harvested in Palestine, State of?
Unmanufactured tobacco — area harvested in Palestine, State of was 1,404 ha in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest unmanufactured tobacco — area harvested recorded in Palestine, State of?
The highest recorded value was 2,066 ha in 2021.
What is the lowest unmanufactured tobacco — area harvested recorded in Palestine, State of?
The lowest recorded value was 109 ha in 1998.
How does Palestine, State of rank for unmanufactured tobacco — area harvested?
Palestine, State of ranks 67th out of 139 countries with data for 2022.
Is unmanufactured tobacco — area harvested rising or falling in Palestine, State of?
Over the last ten years it is up 203.9%. The long-run trend across the full record is volatile.
Where does this Palestine, State of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.

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Unmanufactured tobacco — Area harvested in Palestine, State of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/unmanufactured-tobacco-area-harvested/west-bank-and-gaza/

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About this data

Indicator
Unmanufactured tobacco — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
185 places, 10,091 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.