Triticale — Yield in South America
South America: Triticale — Yield was 4,040 kg/ha in 2024. ▲ Rising
Triticale — Yield in South America, 2004–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
South America recorded 4,040 kg/ha for triticale — yield in 2024.
The figure is up 19.3% on the previous year and up 12.3% over ten years.
Over the whole period, triticale — yield in South America peaked at 5,343 kg/ha in 2004 and was at its lowest, 2,292 kg/ha, in 2005.
South America ranks 3rd of 20 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 21 years of available data.
Triticale — Yield in South America, year by year
| Year | kg/ha | Change |
|---|---|---|
| 2004 | 5,343 kg/ha | — |
| 2005 | 2,292 kg/ha | -57.1% |
| 2006 | 2,332 kg/ha | +1.7% |
| 2007 | 2,784 kg/ha | +19.4% |
| 2008 | 2,923 kg/ha | +5.0% |
| 2009 | 2,438 kg/ha | -16.6% |
| 2010 | 3,541 kg/ha | +45.3% |
| 2011 | 3,085 kg/ha | -12.9% |
| 2012 | 2,966 kg/ha | -3.9% |
| 2013 | 3,866 kg/ha | +30.3% |
| 2014 | 3,596 kg/ha | -7.0% |
| 2015 | 4,137 kg/ha | +15.0% |
| 2016 | 4,674 kg/ha | +13.0% |
| 2017 | 4,268 kg/ha | -8.7% |
| 2018 | 4,846 kg/ha | +13.6% |
| 2019 | 4,551 kg/ha | -6.1% |
| 2020 | 3,910 kg/ha | -14.1% |
| 2021 | 3,639 kg/ha | -6.9% |
| 2022 | 4,138 kg/ha | +13.7% |
| 2023 | 3,387 kg/ha | -18.2% |
| 2024 | 4,040 kg/ha | +19.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 3,019 kg/ha | 2,292 kg/ha | 5,343 kg/ha | 6 |
| 2010s | 3,953 kg/ha | 2,966 kg/ha | 4,846 kg/ha | 10 |
| 2020s | 3,823 kg/ha | 3,387 kg/ha | 4,138 kg/ha | 5 |
Countries ranked near South America
More agriculture & rural data for South America
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 6.61 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.12 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2.45 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 2.06 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -2.74 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -1.23 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing 2.45 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 2.43 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 9.11 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.17 % change on previous year (2024)
Frequently asked questions
- What is triticale — yield in South America?
- Triticale — yield in South America was 4,040 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest triticale — yield recorded in South America?
- The highest recorded value was 5,343 kg/ha in 2004.
- What is the lowest triticale — yield recorded in South America?
- The lowest recorded value was 2,292 kg/ha in 2005.
- How does South America rank for triticale — yield?
- South America ranks 3rd out of 20 groups with data for 2024.
- Is triticale — yield rising or falling in South America?
- Over the last ten years it is up 12.3%. The long-run trend across the full record is rising.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Triticale — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.