Triticale — Area harvested in France
France: Triticale — Area harvested was 255,160 ha in 2024. ◆ Volatile
Triticale — Area harvested in France, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, triticale — area harvested in France stood at 255,160 ha.
Compared with earlier readings it is down 21.8% on the previous year and down 34.2% over ten years.
Over the whole period, triticale — area harvested in France peaked at 415,719 ha in 2012 and was at its lowest, 0 ha, in 1961.
France ranks 4th of 49 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Triticale — Area harvested in France, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 0 ha | — |
| 1981 | 0 ha | — |
| 1982 | 0 ha | — |
| 1983 | 0 ha | — |
| 1984 | 37,000 ha | — |
| 1985 | 57,000 ha | +54.1% |
| 1986 | 99,000 ha | +73.7% |
| 1987 | 126,000 ha | +27.3% |
| 1988 | 127,000 ha | +0.8% |
| 1989 | 136,598 ha | +7.6% |
| 1990 | 144,757 ha | +6.0% |
| 1991 | 160,576 ha | +10.9% |
| 1992 | 176,422 ha | +9.9% |
| 1993 | 163,198 ha | -7.5% |
| 1994 | 174,848 ha | +7.1% |
| 1995 | 185,370 ha | +6.0% |
| 1996 | 205,613 ha | +10.9% |
| 1997 | 217,882 ha | +6.0% |
| 1998 | 236,653 ha | +8.6% |
| 1999 | 240,941 ha | +1.8% |
| 2000 | 244,028 ha | +1.3% |
| 2001 | 240,726 ha | -1.4% |
| 2002 | 270,585 ha | +12.4% |
| 2003 | 289,595 ha | +7.0% |
| 2004 | 327,568 ha | +13.1% |
| 2005 | 332,190 ha | +1.4% |
| 2006 | 330,754 ha | -0.4% |
| 2007 | 324,094 ha | -2.0% |
| 2008 | 343,316 ha | +5.9% |
| 2009 | 355,506 ha | +3.6% |
| 2010 | 382,281 ha | +7.5% |
| 2011 | 391,111 ha | +2.3% |
| 2012 | 415,719 ha | +6.3% |
| 2013 | 384,772 ha | -7.4% |
| 2014 | 387,604 ha | +0.7% |
| 2015 | 342,887 ha | -11.5% |
| 2016 | 331,646 ha | -3.3% |
| 2017 | 303,894 ha | -8.4% |
| 2018 | 283,810 ha | -6.6% |
| 2019 | 305,220 ha | +7.5% |
| 2020 | 261,630 ha | -14.3% |
| 2021 | 338,600 ha | +29.4% |
| 2022 | 339,700 ha | +0.3% |
| 2023 | 326,270 ha | -4.0% |
| 2024 | 255,160 ha | -21.8% |
France compared with similar countries
- France's 255,160 ha is above the median for Europe & Central Asia, which is 9,410 ha, 27.1× the median. (33 countries reporting)
- France's 255,160 ha is above the median for high income countries, which is 10,895 ha, 23.4× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Triticale — Area harvested in France changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | +73.7% | 57,000 ha | 99,000 ha |
| 1985 | +54.1% | 37,000 ha | 57,000 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 0 ha | 0 ha | 0 ha | 10 |
| 1980s | 58,260 ha | 0 ha | 136,598 ha | 10 |
| 1990s | 190,626 ha | 144,757 ha | 240,941 ha | 10 |
| 2000s | 305,836 ha | 240,726 ha | 355,506 ha | 10 |
| 2010s | 352,894 ha | 283,810 ha | 415,719 ha | 10 |
| 2020s | 304,272 ha | 255,160 ha | 339,700 ha | 5 |
Countries ranked near France
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is triticale — area harvested in France?
- Triticale — area harvested in France was 255,160 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest triticale — area harvested recorded in France?
- The highest recorded value was 415,719 ha in 2012.
- What is the lowest triticale — area harvested recorded in France?
- The lowest recorded value was 0 ha in 1961.
- How does France rank for triticale — area harvested?
- France ranks 4th out of 49 countries with data for 2024.
- Is triticale — area harvested rising or falling in France?
- Over the last ten years it is down 34.2%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Triticale — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.