Treenuts, Total — Yield in Côte d'Ivoire
Côte d'Ivoire: Treenuts, Total — Yield was 663 kg/ha in 2024. ▲ Rising
Treenuts, Total — Yield in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Côte d'Ivoire recorded 663 kg/ha for treenuts, total — yield in 2024.
The figure is down 23.1% on the previous year and up 57.3% over ten years.
Over the whole period, treenuts, total — yield in Côte d'Ivoire peaked at 862.7 kg/ha in 2023 and was at its lowest, 171.1 kg/ha, in 1992.
Côte d'Ivoire ranks 101st of 125 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 425 kg/ha | 425 kg/ha | 425 kg/ha | 9 |
| 1970s | 407.58 kg/ha | 388.9 kg/ha | 431.3 kg/ha | 10 |
| 1980s | 340.78 kg/ha | 267.5 kg/ha | 407.5 kg/ha | 10 |
| 1990s | 292.98 kg/ha | 171.1 kg/ha | 415.5 kg/ha | 10 |
| 2000s | 394.13 kg/ha | 301.9 kg/ha | 658 kg/ha | 10 |
| 2010s | 431.7 kg/ha | 409.3 kg/ha | 522.4 kg/ha | 10 |
| 2020s | 710.46 kg/ha | 608.4 kg/ha | 862.7 kg/ha | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 45 kg/An (2024)
- Bananas — Production 534,243 t (2024)
- Swine / pigs — Stocks 472,572 An (2024)
- Bananas — Area harvested 12,086 ha (2024)
- Fat of pigs — Production 807.84 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 300,399 An (2024)
- Unmanufactured tobacco — Production 8,087 t (2024)
- Tomatoes — Yield 10,460 kg/ha (2024)
- Tomatoes — Production 60,344 t (2024)
- Unmanufactured tobacco — Area harvested 15,840 ha (2024)
Frequently asked questions
- What is treenuts, total — yield in Côte d'Ivoire?
- Treenuts, total — yield in Côte d'Ivoire was 663 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest treenuts, total — yield recorded in Côte d'Ivoire?
- The highest recorded value was 862.7 kg/ha in 2023.
- What is the lowest treenuts, total — yield recorded in Côte d'Ivoire?
- The lowest recorded value was 171.1 kg/ha in 1992.
- How does Côte d'Ivoire rank for treenuts, total — yield?
- Côte d'Ivoire ranks 101st out of 125 countries with data for 2024.
- Is treenuts, total — yield rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 57.3%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts, Total — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.