Treenuts, Total — Area harvested in Madagascar

Madagascar: Treenuts, Total — Area harvested was 30,131 ha in 2024. ▲ Rising

Latest (2024)
30,131 ha
Change on year
up 1.2%
World rank
41st
of 133 countries
All-time high
32,529 ha
in 2019
All-time low
10,000 ha
in 1961
Years of data
64
1961–2024

Treenuts, Total — Area harvested in Madagascar, 1961–2024

10.0k15.0k20.0k25.0k30.0k35.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for treenuts, total — area harvested in Madagascar is 30,131 ha, measured in 2024.

The figure is up 1.2% on the previous year and up 47.1% over ten years.

Over the whole period, treenuts, total — area harvested in Madagascar peaked at 32,529 ha in 2019 and was at its lowest, 10,000 ha, in 1961.

That places Madagascar 41st out of 133 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,044 ha 10,000 ha 10,200 ha 9
1970s 10,900 ha 10,200 ha 11,500 ha 10
1980s 12,400 ha 11,500 ha 13,900 ha 10
1990s 15,924 ha 14,300 ha 17,026 ha 10
2000s 16,838 ha 15,322 ha 19,025 ha 10
2010s 22,710 ha 16,209 ha 32,529 ha 10
2020s 29,770 ha 28,936 ha 30,205 ha 5

Countries ranked near Madagascar

  1. 38 Algeria 36,926 ha compare
  2. 39 Guinea 34,527 ha compare
  3. 40 Georgia 30,460 ha compare
  4. 42 Kenya 28,555 ha compare
  5. 43 Philippines 28,055 ha compare
  6. 44 Republic of Moldova 28,002 ha compare

See the full ranking of 164 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is treenuts, total — area harvested in Madagascar?
Treenuts, total — area harvested in Madagascar was 30,131 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts, total — area harvested recorded in Madagascar?
The highest recorded value was 32,529 ha in 2019.
What is the lowest treenuts, total — area harvested recorded in Madagascar?
The lowest recorded value was 10,000 ha in 1961.
How does Madagascar rank for treenuts, total — area harvested?
Madagascar ranks 41st out of 133 countries with data for 2024.
Is treenuts, total — area harvested rising or falling in Madagascar?
Over the last ten years it is up 47.1%. The long-run trend across the full record is rising.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts, Total — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Treenuts, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 7,620 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.