Georgia vs Madagascar: Treenuts, Total — Area harvested
Treenuts, Total — Area harvested over time
- Georgia
- Madagascar
How they compare
Georgia currently reports 30,460 ha against 30,131 ha in Madagascar, a difference of 329 ha.
The two have swapped places 17 times across 33 shared years of data; in 1992 it was Madagascar ahead.
Georgia ranks 40th and Madagascar ranks 41st of 133 countries.
Madagascar has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Georgia | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 14,884 ha | 16,226 ha | 1,341 ha | Madagascar |
| 2000s | 16,039 ha | 16,838 ha | 798.9 ha | Madagascar |
| 2010s | 20,437 ha | 22,710 ha | 2,273 ha | Madagascar |
| 2020s | 27,624 ha | 29,770 ha | 2,146 ha | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher treenuts, total — area harvested, Georgia or Madagascar?
- Georgia, at 30,460 ha against 30,131 ha in Madagascar as of 2024.
- What is the difference in treenuts, total — area harvested between Georgia and Madagascar?
- 329 ha, with Georgia ahead.
- How many years of comparable data are there for Georgia and Madagascar?
- 33 years are reported by both, from 1992 to 2024.
- How do Georgia and Madagascar rank globally for treenuts, total — area harvested?
- Georgia ranks 40th and Madagascar ranks 41st of 133 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Treenuts, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.