Treenuts — Protein supply quantity in Bahamas

Bahamas: Treenuts — Protein supply quantity was 78.94 t in 2023. ◆ Volatile

Latest (2023)
78.94 t
Change on year
down 10.7%
World rank
143rd
of 194 countries
All-time high
88.39 t
in 2022
All-time low
21.04 t
in 2010
Years of data
14
2010–2023

Treenuts — Protein supply quantity in Bahamas, 2010–2023

204060802010201620232010: 21 t2011: 27.9 t2012: 64.4 t2013: 58.7 t2014: 31.2 t2015: 30.1 t2016: 23.1 t2017: 25.1 t2018: 22.3 t2019: 25.4 t2020: 30.9 t2021: 30.3 t2022: 88.4 t2023: 78.9 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bahamas recorded 78.94 t for treenuts — protein supply quantity in 2023.

The figure is down 10.7% on the previous year and up 34.5% over ten years.

Over the whole period, treenuts — protein supply quantity in Bahamas peaked at 88.39 t in 2022 and was at its lowest, 21.04 t, in 2010.

That places Bahamas 143rd out of 194 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Treenuts — Protein supply quantity in Bahamas, year by year

Annual values for Treenuts — Protein supply quantity (t) in Bahamas, 2010 to 2023.
Year t Change
2010 21.04 t —
2011 27.94 t +32.8%
2012 64.41 t +130.5%
2013 58.68 t -8.9%
2014 31.23 t -46.8%
2015 30.1 t -3.6%
2016 23.12 t -23.2%
2017 25.06 t +8.4%
2018 22.27 t -11.1%
2019 25.39 t +14.0%
2020 30.92 t +21.8%
2021 30.33 t -1.9%
2022 88.39 t +191.4%
2023 78.94 t -10.7%

Bahamas compared with similar countries

  • Bahamas's 78.94 t is below the median for high income countries, which is 1,327 t, 6% of the median. (56 countries reporting)
  • Bahamas's 78.94 t is below the median for Latin America & Caribbean, which is 148.07 t, 53% of the median. (30 countries reporting)

Biggest year-on-year movements

Years where Treenuts — Protein supply quantity in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +191.4% 30.33 t 88.39 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 32.92 t 21.04 t 64.41 t 10
2020s 57.14 t 30.33 t 88.39 t 4

Countries ranked near Bahamas

  1. 140 Luxembourg 94.46 t compare
  2. 141 Jamaica 83.47 t compare
  3. 142 Eswatini 79.26 t compare
  4. 144 Iceland 76.57 t compare
  5. 145 Barbados 56.3 t compare
  6. 146 Cameroon 50.79 t compare

See the full ranking of 224 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is treenuts — protein supply quantity in Bahamas?
Treenuts — protein supply quantity in Bahamas was 78.94 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts — protein supply quantity recorded in Bahamas?
The highest recorded value was 88.39 t in 2022.
What is the lowest treenuts — protein supply quantity recorded in Bahamas?
The lowest recorded value was 21.04 t in 2010.
How does Bahamas rank for treenuts — protein supply quantity?
Bahamas ranks 143rd out of 194 countries with data for 2023.
Is treenuts — protein supply quantity rising or falling in Bahamas?
Over the last ten years it is up 34.5%. The long-run trend across the full record is volatile.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Treenuts — Protein supply quantity in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/treenuts-protein-supply-quantity-t/bahamas-the/

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About this data

Indicator
Treenuts — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,042 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.