Treenuts — Losses in Americas

Americas: Treenuts — Losses was 287 1000 t in 2023. ▬ Flat

Latest (2023)
287 1000 t
Change on year
up 20.1%
Rank
3rd
of 31 groups
All-time high
405 1000 t
in 2018
All-time low
219 1000 t
in 2019
Years of data
14
2010–2023

Treenuts — Losses in Americas, 2010–2023

01002003004002010201620232010: 250 1000 t2011: 250 1000 t2012: 286 1000 t2013: 279 1000 t2014: 261 1000 t2015: 248 1000 t2016: 391 1000 t2017: 343 1000 t2018: 405 1000 t2019: 219 1000 t2020: 261 1000 t2021: 259 1000 t2022: 239 1000 t2023: 287 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for treenuts — losses in Americas is 287 1000 t, measured in 2023.

The figure is up 20.1% on the previous year and up 2.9% over ten years.

Over the whole period, treenuts — losses in Americas peaked at 405 1000 t in 2018 and was at its lowest, 219 1000 t, in 2019.

Americas ranks 3rd of 31 groups on this measure, in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 293.2 1000 t 219 1000 t 405 1000 t 10
2020s 261.5 1000 t 239 1000 t 287 1000 t 4

Countries ranked near Americas

  1. 1 China 178 1000 t compare
  2. 2 China, mainland 167 1000 t compare
  3. 3 India 66 1000 t compare
  4. 4 Türkiye 52 1000 t compare
  5. 5 Iran (Islamic Republic of) 41 1000 t compare
  6. 6 Côte d'Ivoire 37 1000 t compare

See the full ranking of 159 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is treenuts — losses in Americas?
Treenuts — losses in Americas was 287 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts — losses recorded in Americas?
The highest recorded value was 405 1000 t in 2018.
What is the lowest treenuts — losses recorded in Americas?
The lowest recorded value was 219 1000 t in 2019.
How does Americas rank for treenuts — losses?
Americas ranks 3rd out of 31 groups with data for 2023.
Is treenuts — losses rising or falling in Americas?
Over the last ten years it is up 2.9%. The long-run trend across the full record is flat.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Treenuts — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
159 places, 2,129 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.