Treenuts — Fat supply quantity in United Kingdom

United Kingdom: Treenuts — Fat supply quantity was 42,992 t in 2023. ▲ Rising

Latest (2023)
42,992 t
Change on year
up 2.5%
World rank
22nd
of 194 countries
All-time high
44,706 t
in 2020
All-time low
23,920 t
in 2011
Years of data
14
2010–2023

Treenuts — Fat supply quantity in United Kingdom, 2010–2023

010.0k20.0k30.0k40.0k2010201620232010: 26.2k t2011: 23.9k t2012: 27.5k t2013: 30.0k t2014: 30.9k t2015: 35.4k t2016: 36.1k t2017: 35.9k t2018: 40.6k t2019: 43.9k t2020: 44.7k t2021: 43.5k t2022: 42.0k t2023: 43.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for treenuts — fat supply quantity in United Kingdom is 42,992 t, measured in 2023.

Compared with earlier readings it is up 2.5% on the previous year and up 43.4% over ten years.

Over the whole period, treenuts — fat supply quantity in United Kingdom peaked at 44,706 t in 2020 and was at its lowest, 23,920 t, in 2011.

That places United Kingdom 22nd out of 194 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Treenuts — Fat supply quantity in United Kingdom, year by year

Annual values for Treenuts — Fat supply quantity (t) in United Kingdom, 2010 to 2023.
Year t Change
2010 26,216 t
2011 23,920 t -8.8%
2012 27,488 t +14.9%
2013 29,977 t +9.1%
2014 30,922 t +3.2%
2015 35,421 t +14.5%
2016 36,054 t +1.8%
2017 35,931 t -0.3%
2018 40,571 t +12.9%
2019 43,930 t +8.3%
2020 44,706 t +1.8%
2021 43,519 t -2.7%
2022 41,954 t -3.6%
2023 42,992 t +2.5%

United Kingdom compared with similar countries

  • United Kingdom's 42,992 t is above the median for high income countries, which is 4,246 t, 10.1× the median. (56 countries reporting)
  • United Kingdom's 42,992 t is above the median for Europe & Central Asia, which is 7,231 t, 5.9× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 33,043 t 23,920 t 43,930 t 10
2020s 43,293 t 41,954 t 44,706 t 4

Countries ranked near United Kingdom

  1. 20 Indonesia 47,889 t compare
  2. 21 Australia and New Zealand 43,628 t compare
  3. 22 United Kingdom of Great Britain and Northern Ireland 42,992 t compare
  4. 24 Australia 37,654 t compare
  5. 25 Russian Federation 36,619 t compare
  6. 25 Russia 36,619 t compare

See the full ranking of 224 places →

More agriculture & rural data for United Kingdom

All data for United Kingdom →

Frequently asked questions

What is treenuts — fat supply quantity in United Kingdom?
Treenuts — fat supply quantity in United Kingdom was 42,992 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts — fat supply quantity recorded in United Kingdom?
The highest recorded value was 44,706 t in 2020.
What is the lowest treenuts — fat supply quantity recorded in United Kingdom?
The lowest recorded value was 23,920 t in 2011.
How does United Kingdom rank for treenuts — fat supply quantity?
United Kingdom ranks 22nd out of 194 countries with data for 2023.
Is treenuts — fat supply quantity rising or falling in United Kingdom?
Over the last ten years it is up 43.4%. The long-run trend across the full record is rising.
Where does this United Kingdom data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Treenuts — Fat supply quantity in United Kingdom. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 September 2026, from https://agriculture.statizoid.com/stat/treenuts-fat-supply-quantity-t/united-kingdom/

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About this data

Indicator
Treenuts — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,042 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.