Tomatoes — Production in United States of America

United States of America: Tomatoes — Production was 10.68 million t in 2024. ▲ Rising

Latest (2024)
10.68 million t
Change on year
down 13.6%
Rank
14th
of 29 groups
All-time high
15.88 million t
in 2014
All-time low
4.63 million t
in 1963
Years of data
64
1961–2024

Tomatoes — Production in United States of America, 1961–2024

5.0M7.5M10.0M12.5M15.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

United States of America recorded 10.68 million t for tomatoes — production in 2024.

Compared with earlier readings it is down 13.6% on the previous year and down 32.7% over ten years.

Over the whole period, tomatoes — production in United States of America peaked at 15.88 million t in 2014 and was at its lowest, 4.63 million t, in 1963.

That places United States of America 14th out of 29 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Tomatoes — Production in United States of America, year by year

Annual values for Tomatoes — Production in United States of America, 1961 to 2024.
Year t Change
1961 4.82 million t
1962 5.84 million t +21.1%
1963 4.63 million t -20.8%
1964 5.09 million t +10.0%
1965 5.02 million t -1.4%
1966 5.17 million t +3.0%
1967 5.64 million t +9.1%
1968 7.20 million t +27.7%
1969 5.32 million t -26.1%
1970 5.42 million t +1.8%
1971 5.81 million t +7.3%
1972 6.17 million t +6.1%
1973 6.27 million t +1.6%
1974 7.28 million t +16.1%
1975 8.67 million t +19.1%
1976 6.86 million t -20.9%
1977 7.96 million t +16.1%
1978 6.79 million t -14.7%
1979 7.71 million t +13.4%
1980 6.79 million t -11.9%
1981 6.36 million t -6.2%
1982 7.84 million t +23.1%
1983 7.61 million t -2.8%
1984 8.25 million t +8.3%
1985 7.86 million t -4.7%
1986 8.13 million t +3.5%
1987 8.37 million t +2.9%
1988 8.35 million t -0.3%
1989 10.23 million t +22.6%
1990 10.93 million t +6.8%
1991 11.41 million t +4.4%
1992 9.73 million t -14.7%
1993 10.44 million t +7.3%
1994 12.16 million t +16.5%
1995 11.78 million t -3.1%
1996 11.87 million t +0.8%
1997 10.53 million t -11.3%
1998 10.01 million t -5.0%
1999 13.31 million t +33.0%
2000 12.62 million t -5.2%
2001 10.96 million t -13.2%
2002 13.47 million t +22.9%
2003 11.42 million t -15.2%
2004 13.99 million t +22.4%
2005 11.92 million t -14.8%
2006 12.26 million t +2.8%
2007 14.19 million t +15.7%
2008 13.70 million t -3.4%
2009 15.46 million t +12.8%
2010 14.05 million t -9.1%
2011 13.76 million t -2.1%
2012 14.48 million t +5.2%
2013 13.83 million t -4.5%
2014 15.88 million t +14.8%
2015 14.58 million t -8.2%
2016 12.88 million t -11.7%
2017 11.14 million t -13.5%
2018 12.61 million t +13.2%
2019 10.86 million t -13.9%
2020 10.94 million t +0.7%
2021 10.45 million t -4.5%
2022 10.23 million t -2.0%
2023 12.36 million t +20.8%
2024 10.68 million t -13.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5.41 million t 4.63 million t 7.20 million t 9
1970s 6.89 million t 5.42 million t 8.67 million t 10
1980s 7.98 million t 6.36 million t 10.23 million t 10
1990s 11.22 million t 9.73 million t 13.31 million t 10
2000s 13.00 million t 10.96 million t 15.46 million t 10
2010s 13.41 million t 10.86 million t 15.88 million t 10
2020s 10.93 million t 10.23 million t 12.36 million t 5

Countries ranked near United States of America

  1. 11 Russian Federation 2.95 million t compare
  2. 12 Democratic Republic of the Congo 51,371 t compare
  3. 12 Uzbekistan 2.30 million t compare
  4. 13 Algeria 1.76 million t compare
  5. 14 Portugal 1.76 million t compare
  6. 15 Morocco 1.69 million t compare
  7. 16 Timor-Leste 597.43 t compare
  8. 16 Ukraine 1.47 million t compare
  9. 17 Tunisia 1.43 million t compare

See the full ranking of 215 places →

More agriculture & rural data for United States of America

All data for United States of America →

Frequently asked questions

What is tomatoes — production in United States of America?
Tomatoes — production in United States of America was 10.68 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in United States of America?
The highest recorded value was 15.88 million t in 2014.
What is the lowest tomatoes — production recorded in United States of America?
The lowest recorded value was 4.63 million t in 1963.
How does United States of America rank for tomatoes — production?
United States of America ranks 14th out of 29 groups with data for 2024.
Is tomatoes — production rising or falling in United States of America?
Over the last ten years it is down 32.7%. The long-run trend across the full record is rising.
Where does this United States of America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tomatoes — Production in United States of America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/united-states-of-america/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tomatoes-production/united-states-of-america/">Tomatoes — Production in United States of America</a> — Statizoid

About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.