Tomatoes — Production in Philippines

Philippines: Tomatoes — Production was 210,342 t in 2024. ▲ Rising

Latest (2024)
210,342 t
Change on year
down 4.1%
World rank
71st
of 169 countries
All-time high
225,451 t
in 2021
All-time low
46,200 t
in 1961
Years of data
64
1961–2024

Tomatoes — Production in Philippines, 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tomatoes — production in Philippines is 210,342 t, measured in 2024.

Compared with earlier readings it is down 4.1% on the previous year and down 2.0% over ten years.

Over the whole period, tomatoes — production in Philippines peaked at 225,451 t in 2021 and was at its lowest, 46,200 t, in 1961.

That places Philippines 71st out of 169 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Tomatoes — Production in Philippines, year by year

Annual values for Tomatoes — Production in Philippines, 1961 to 2024.
Year t Change
1961 46,200 t —
1962 51,680 t +11.9%
1963 47,110 t -8.8%
1964 53,480 t +13.5%
1965 73,210 t +36.9%
1966 71,892 t -1.8%
1967 74,130 t +3.1%
1968 73,131 t -1.3%
1969 85,858 t +17.4%
1970 107,450 t +25.1%
1971 98,885 t -8.0%
1972 81,134 t -18.0%
1973 99,801 t +23.0%
1974 118,982 t +19.2%
1975 136,212 t +14.5%
1976 149,553 t +9.8%
1977 145,987 t -2.4%
1978 147,519 t +1.0%
1979 132,829 t -10.0%
1980 140,200 t +5.5%
1981 131,093 t -6.5%
1982 133,528 t +1.9%
1983 133,325 t -0.2%
1984 149,040 t +11.8%
1985 150,396 t +0.9%
1986 165,668 t +10.2%
1987 166,947 t +0.8%
1988 167,869 t +0.6%
1989 178,652 t +6.4%
1990 183,962 t +3.0%
1991 177,227 t -3.7%
1992 165,423 t -6.7%
1993 138,486 t -16.3%
1994 150,632 t +8.8%
1995 155,823 t +3.4%
1996 162,644 t +4.4%
1997 166,353 t +2.3%
1998 132,984 t -20.1%
1999 145,362 t +9.3%
2000 148,101 t +1.9%
2001 146,031 t -1.4%
2002 149,259 t +2.2%
2003 150,055 t +0.5%
2004 172,344 t +14.9%
2005 173,740 t +0.8%
2006 175,596 t +1.1%
2007 188,761 t +7.5%
2008 195,810 t +3.7%
2009 198,948 t +1.6%
2010 204,272 t +2.7%
2011 203,582 t -0.3%
2012 203,593 t +0.0%
2013 207,668 t +2.0%
2014 214,573 t +3.3%
2015 214,774 t +0.1%
2016 210,720 t -1.9%
2017 218,793 t +3.8%
2018 220,825 t +0.9%
2019 223,294 t +1.1%
2020 222,002 t -0.6%
2021 225,451 t +1.6%
2022 216,609 t -3.9%
2023 219,310 t +1.2%
2024 210,342 t -4.1%

Philippines compared with similar countries

  • Philippines's 210,342 t is above the median for upper middle income countries, which is 176,320 t, 1.2× the median. (47 countries reporting)
  • Philippines's 210,342 t is above the median for East Asia & Pacific, which is 54,040 t, 3.9× the median. (15 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Production in Philippines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1965 +36.9% 53,480 t 73,210 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 64,077 t 46,200 t 85,858 t 9
1970s 121,835 t 81,134 t 149,553 t 10
1980s 151,672 t 131,093 t 178,652 t 10
1990s 157,890 t 132,984 t 183,962 t 10
2000s 169,864 t 146,031 t 198,948 t 10
2010s 212,209 t 203,582 t 223,294 t 10
2020s 218,743 t 210,342 t 225,451 t 5

Countries ranked near Philippines

  1. 68 Oman 236,965 t compare
  2. 69 Lebanon 235,300 t compare
  3. 70 Libya 226,332 t compare
  4. 72 Serbia and Montenegro 189,929 t compare
  5. 73 Armenia 187,390 t compare
  6. 74 Hungary 183,510 t compare

See the full ranking of 215 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is tomatoes — production in Philippines?
Tomatoes — production in Philippines was 210,342 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Philippines?
The highest recorded value was 225,451 t in 2021.
What is the lowest tomatoes — production recorded in Philippines?
The lowest recorded value was 46,200 t in 1961.
How does Philippines rank for tomatoes — production?
Philippines ranks 71st out of 169 countries with data for 2024.
Is tomatoes — production rising or falling in Philippines?
Over the last ten years it is down 2.0%. The long-run trend across the full record is rising.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

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Tomatoes — Production in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/philippines/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.