Tomatoes — Production in Niger

Niger: Tomatoes — Production was 721,342 t in 2024. ◆ Volatile

Latest (2024)
721,342 t
Change on year
up 0.9%
World rank
31st
of 169 countries
All-time high
721,342 t
in 2024
All-time low
1,600 t
in 1974
Years of data
64
1961–2024

Tomatoes — Production in Niger, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tomatoes — production in Niger is 721,342 t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 0.9% on the previous year and up 219.4% over ten years.

Over the whole period, tomatoes — production in Niger peaked at 721,342 t in 2024 and was at its lowest, 1,600 t, in 1974.

That places Niger 31st out of 169 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Production in Niger, year by year

Annual values for Tomatoes — Production in Niger, 1961 to 2024.
Year t Change
1961 3,600 t —
1962 3,600 t +0.0%
1963 3,800 t +5.6%
1964 3,800 t +0.0%
1965 4,100 t +7.9%
1966 4,428 t +8.0%
1967 4,600 t +3.9%
1968 4,700 t +2.2%
1969 3,617 t -23.0%
1970 2,200 t -39.2%
1971 2,685 t +22.0%
1972 2,506 t -6.7%
1973 4,104 t +63.8%
1974 1,600 t -61.0%
1975 12,060 t +653.8%
1976 13,300 t +10.3%
1977 7,200 t -45.9%
1978 9,691 t +34.6%
1979 5,565 t -42.6%
1980 6,000 t +7.8%
1981 10,000 t +66.7%
1982 12,500 t +25.0%
1983 22,700 t +81.6%
1984 25,200 t +11.0%
1985 22,700 t -9.9%
1986 21,400 t -5.7%
1987 40,000 t +86.9%
1988 60,000 t +50.0%
1989 76,083 t +26.8%
1990 80,856 t +6.3%
1991 44,592 t -44.9%
1992 23,320 t -47.7%
1993 38,470 t +65.0%
1994 96,320 t +150.4%
1995 57,100 t -40.7%
1996 55,700 t -2.5%
1997 61,990 t +11.3%
1998 92,140 t +48.6%
1999 139,800 t +51.7%
2000 77,220 t -44.8%
2001 104,030 t +34.7%
2002 131,650 t +26.6%
2003 74,040 t -43.8%
2004 122,000 t +64.8%
2005 130,000 t +6.6%
2006 128,698 t -1.0%
2007 130,000 t +1.0%
2008 89,823 t -30.9%
2009 50,958 t -43.3%
2010 100,403 t +97.0%
2011 109,371 t +8.9%
2012 141,471 t +29.3%
2013 188,768 t +33.4%
2014 225,826 t +19.6%
2015 250,069 t +10.7%
2016 269,079 t +7.6%
2017 263,394 t -2.1%
2018 289,806 t +10.0%
2019 310,946 t +7.3%
2020 334,155 t +7.5%
2021 384,416 t +15.0%
2022 404,600 t +5.3%
2023 715,039 t +76.7%
2024 721,342 t +0.9%

Niger compared with similar countries

  • Niger's 721,342 t is above the median for low income countries, which is 132,762 t, 5.4× the median. (14 countries reporting)
  • Niger's 721,342 t is above the median for Sub-Saharan Africa, which is 103,550 t, 7.0× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Production in Niger changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +653.8% 1,600 t 12,060 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,027 t 3,600 t 4,700 t 9
1970s 6,091 t 1,600 t 13,300 t 10
1980s 29,658 t 6,000 t 76,083 t 10
1990s 69,029 t 23,320 t 139,800 t 10
2000s 103,842 t 50,958 t 131,650 t 10
2010s 214,913 t 100,403 t 310,946 t 10
2020s 511,910 t 334,155 t 721,342 t 5

Countries ranked near Niger

  1. 28 Côte d'Ivoire 60,344 t compare
  2. 28 Netherlands (Kingdom of the) 828,480 t compare
  3. 29 Cabo Verde 10,440 t compare
  4. 29 Greece 807,360 t compare
  5. 30 Pakistan 797,335 t compare
  6. 32 France 692,430 t compare
  7. 33 Saudi Arabia 682,569 t compare
  8. 34 Malawi 680,946 t compare

See the full ranking of 215 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is tomatoes — production in Niger?
Tomatoes — production in Niger was 721,342 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Niger?
The highest recorded value was 721,342 t in 2024.
What is the lowest tomatoes — production recorded in Niger?
The lowest recorded value was 1,600 t in 1974.
How does Niger rank for tomatoes — production?
Niger ranks 31st out of 169 countries with data for 2024.
Is tomatoes — production rising or falling in Niger?
Over the last ten years it is up 219.4%. The long-run trend across the full record is volatile.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

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Tomatoes — Production in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/niger/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.