Tomatoes — Production in Lithuania

Lithuania: Tomatoes — Production was 7,650 t in 2024. ◆ Volatile

Latest (2024)
7,650 t
Change on year
down 6.0%
World rank
130th
of 169 countries
All-time high
18,550 t
in 2022
All-time low
1,345 t
in 2006
Years of data
33
1992–2024

Tomatoes — Production in Lithuania, 1992–2024

05.0k10.0k15.0k20.0k1992200820241992: 7.0k t1993: 1.9k t1994: 3.1k t1995: 1.5k t1996: 8.0k t1997: 9.6k t1998: 9.4k t1999: 6.9k t2000: 5.1k t2001: 4.4k t2002: 4.4k t2003: 4.1k t2004: 2.4k t2005: 2.1k t2006: 1.3k t2007: 1.5k t2008: 1.4k t2009: 1.6k t2010: 13.7k t2011: 14.7k t2012: 11.6k t2013: 12.0k t2014: 12.0k t2015: 7.7k t2016: 11.6k t2017: 12.0k t2018: 12.2k t2019: 11.7k t2020: 11.6k t2021: 13.9k t2022: 18.6k t2023: 8.1k t2024: 7.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Lithuania recorded 7,650 t for tomatoes — production in 2024.

Compared with earlier readings it is down 6.0% on the previous year and down 36.1% over ten years.

Over the whole period, tomatoes — production in Lithuania peaked at 18,550 t in 2022 and was at its lowest, 1,345 t, in 2006.

That places Lithuania 130th out of 169 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Production in Lithuania, year by year

Annual values for Tomatoes — Production in Lithuania, 1992 to 2024.
Year t Change
1992 7,000 t —
1993 1,939 t -72.3%
1994 3,113 t +60.5%
1995 1,520 t -51.2%
1996 8,044 t +429.2%
1997 9,590 t +19.2%
1998 9,413 t -1.8%
1999 6,854 t -27.2%
2000 5,064 t -26.1%
2001 4,414 t -12.8%
2002 4,382 t -0.7%
2003 4,143 t -5.5%
2004 2,361 t -43.0%
2005 2,069 t -12.4%
2006 1,345 t -35.0%
2007 1,538 t +14.3%
2008 1,357 t -11.8%
2009 1,574 t +16.0%
2010 13,677 t +768.9%
2011 14,698 t +7.5%
2012 11,602 t -21.1%
2013 11,979 t +3.2%
2014 11,978 t -0.0%
2015 7,746 t -35.3%
2016 11,565 t +49.3%
2017 11,974 t +3.5%
2018 12,190 t +1.8%
2019 11,710 t -3.9%
2020 11,630 t -0.7%
2021 13,950 t +19.9%
2022 18,550 t +33.0%
2023 8,140 t -56.1%
2024 7,650 t -6.0%

Lithuania compared with similar countries

  • Lithuania's 7,650 t is below the median for high income countries, which is 28,454 t, 27% of the median. (55 countries reporting)
  • Lithuania's 7,650 t is below the median for Europe & Central Asia, which is 115,681 t, 7% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Production in Lithuania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +768.9% 1,574 t 13,677 t
1996 +429.2% 1,520 t 8,044 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,934 t 1,520 t 9,590 t 8
2000s 2,825 t 1,345 t 5,064 t 10
2010s 11,912 t 7,746 t 14,698 t 10
2020s 11,984 t 7,650 t 18,550 t 5

Countries ranked near Lithuania

  1. 127 Namibia 8,862 t compare
  2. 128 Malta 8,640 t compare
  3. 129 Réunion 7,797 t compare
  4. 131 Bahamas 7,565 t compare
  5. 132 Eswatini 5,581 t compare
  6. 133 Togo 5,199 t compare

See the full ranking of 215 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is tomatoes — production in Lithuania?
Tomatoes — production in Lithuania was 7,650 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Lithuania?
The highest recorded value was 18,550 t in 2022.
What is the lowest tomatoes — production recorded in Lithuania?
The lowest recorded value was 1,345 t in 2006.
How does Lithuania rank for tomatoes — production?
Lithuania ranks 130th out of 169 countries with data for 2024.
Is tomatoes — production rising or falling in Lithuania?
Over the last ten years it is down 36.1%. The long-run trend across the full record is volatile.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

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Tomatoes — Production in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/lithuania/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.