Tomatoes — Production in India

India: Tomatoes — Production was 21.32 million t in 2024. ◆ Volatile

Latest (2024)
21.32 million t
Change on year
up 4.4%
World rank
3rd
of 169 countries
All-time high
21.32 million t
in 2024
All-time low
464,000 t
in 1961
Years of data
64
1961–2024

Tomatoes — Production in India, 1961–2024

05.0M10.0M15.0M20.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tomatoes — production in India is 21.32 million t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 4.4% on the previous year and up 13.8% over ten years.

Over the whole period, tomatoes — production in India peaked at 21.32 million t in 2024 and was at its lowest, 464,000 t, in 1961.

India ranks 3rd of 169 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Production in India, year by year

Annual values for Tomatoes — Production in India, 1961 to 2024.
Year t Change
1961 464,000 t —
1962 480,000 t +3.4%
1963 495,000 t +3.1%
1964 510,000 t +3.0%
1965 525,000 t +2.9%
1966 540,000 t +2.9%
1967 560,000 t +3.7%
1968 580,000 t +3.6%
1969 600,000 t +3.4%
1970 620,000 t +3.3%
1971 640,000 t +3.2%
1972 650,000 t +1.6%
1973 660,000 t +1.5%
1974 750,000 t +13.6%
1975 830,000 t +10.7%
1976 1.05 million t +26.5%
1977 1.02 million t -2.9%
1978 950,000 t -6.9%
1979 1.30 million t +36.8%
1980 1.50 million t +15.4%
1981 1.80 million t +20.0%
1982 1.75 million t -2.8%
1983 2.00 million t +14.3%
1984 2.10 million t +5.0%
1985 2.30 million t +9.5%
1986 2.28 million t -0.9%
1987 2.39 million t +4.7%
1988 3.10 million t +30.0%
1989 4.60 million t +48.2%
1990 4.60 million t +0.1%
1991 4.24 million t -7.8%
1992 4.85 million t +14.3%
1993 5.00 million t +3.1%
1994 4.93 million t -1.4%
1995 5.26 million t +6.7%
1996 6.00 million t +14.1%
1997 7.00 million t +16.7%
1998 6.18 million t -11.7%
1999 8.27 million t +33.8%
2000 7.43 million t -10.2%
2001 7.24 million t -2.6%
2002 7.46 million t +3.1%
2003 7.62 million t +2.1%
2004 8.13 million t +6.7%
2005 8.83 million t +8.6%
2006 9.82 million t +11.3%
2007 10.05 million t +2.4%
2008 10.30 million t +2.5%
2009 11.15 million t +8.2%
2010 12.43 million t +11.5%
2011 16.53 million t +32.9%
2012 18.65 million t +12.9%
2013 18.23 million t -2.3%
2014 18.74 million t +2.8%
2015 16.39 million t -12.5%
2016 18.73 million t +14.3%
2017 20.71 million t +10.5%
2018 19.76 million t -4.6%
2019 19.01 million t -3.8%
2020 20.55 million t +8.1%
2021 21.18 million t +3.1%
2022 20.69 million t -2.3%
2023 20.43 million t -1.3%
2024 21.32 million t +4.4%

India compared with similar countries

  • India's 21.32 million t is above the median for lower middle income countries, which is 282,858 t, 75.4× the median. (32 countries reporting)
  • India's 21.32 million t is above the median for South Asia, which is 74,238 t, 287.2× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 528,222 t 464,000 t 600,000 t 9
1970s 847,000 t 620,000 t 1.30 million t 10
1980s 2.38 million t 1.50 million t 4.60 million t 10
1990s 5.63 million t 4.24 million t 8.27 million t 10
2000s 8.80 million t 7.24 million t 11.15 million t 10
2010s 17.92 million t 12.43 million t 20.71 million t 10
2020s 20.83 million t 20.43 million t 21.32 million t 5

Countries ranked near India

  1. 1 China 61.70 million t compare
  2. 2 China, mainland 61.61 million t compare
  3. 2 Türkiye 14.62 million t compare
  4. 4 Egypt 7.52 million t compare
  5. 4 Iran (Islamic Republic of) 3.23 million t compare
  6. 5 USSR 6.91 million t compare
  7. 6 Italy 6.02 million t compare
  8. 6 Syrian Arab Republic 781,518 t compare

See the full ranking of 215 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is tomatoes — production in India?
Tomatoes — production in India was 21.32 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in India?
The highest recorded value was 21.32 million t in 2024.
What is the lowest tomatoes — production recorded in India?
The lowest recorded value was 464,000 t in 1961.
How does India rank for tomatoes — production?
India ranks 3rd out of 169 countries with data for 2024.
Is tomatoes — production rising or falling in India?
Over the last ten years it is up 13.8%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

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Tomatoes — Production in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/india/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.