Tomatoes — Production, per capita in Uruguay

Uruguay: Tomatoes — Production, per capita was 0.0107 t per person in 2024. ▬ Flat

Latest (2024)
0.0107 t per person
Change on year
up 0.1%
World rank
67th
of 148 countries
All-time high
0.0203 t per person
in 1980
All-time low
0.006 t per person
in 1990
Years of data
64
1961–2024

Tomatoes — Production, per capita in Uruguay, 1961–2024

0.0050.010.0150.02196119922024

Source: Statizoid (derived). Measured in t per person.

Analysis

The most recent figure for tomatoes — production, per capita in Uruguay is 0.0107 t per person, measured in 2024.

That represents a change of up 0.1% on the previous year and up 10.6% over ten years.

Over the whole period, tomatoes — production, per capita in Uruguay peaked at 0.0203 t per person in 1980 and was at its lowest, 0.006 t per person, in 1990.

Uruguay ranks 67th of 148 countries on this measure, in the middle of the range.

Tomatoes — Production, per capita in Uruguay, year by year

Annual values for Tomatoes — Production, per capita in Uruguay, 1961 to 2024.
Year t per person Change
1961 0.0081 t per person
1962 0.0085 t per person +4.9%
1963 0.0084 t per person -1.2%
1964 0.0082 t per person -2.7%
1965 0.0082 t per person +0.5%
1966 0.0078 t per person -5.5%
1967 0.0084 t per person +8.5%
1968 0.0091 t per person +7.8%
1969 0.0101 t per person +11.2%
1970 0.0108 t per person +7.5%
1971 0.0114 t per person +5.1%
1972 0.012 t per person +5.7%
1973 0.0127 t per person +5.3%
1974 0.0137 t per person +7.7%
1975 0.0146 t per person +7.0%
1976 0.0156 t per person +6.4%
1977 0.0165 t per person +6.0%
1978 0.0178 t per person +7.7%
1979 0.019 t per person +7.2%
1980 0.0203 t per person +6.7%
1981 0.0169 t per person -17.0%
1982 0.0151 t per person -10.4%
1983 0.0134 t per person -11.5%
1984 0.0117 t per person -12.9%
1985 0.0109 t per person -6.2%
1986 0.0099 t per person -9.6%
1987 0.0092 t per person -7.2%
1988 0.0081 t per person -11.2%
1989 0.0071 t per person -12.5%
1990 0.006 t per person -15.9%
1991 0.0074 t per person +22.9%
1992 0.0089 t per person +21.1%
1993 0.0103 t per person +16.0%
1994 0.0101 t per person -2.5%
1995 0.0113 t per person +11.9%
1996 0.0111 t per person -1.9%
1997 0.0114 t per person +2.5%
1998 0.0119 t per person +4.4%
1999 0.0123 t per person +3.7%
2000 0.011 t per person -10.3%
2001 0.0113 t per person +2.5%
2002 0.0126 t per person +11.3%
2003 0.0142 t per person +13.2%
2004 0.0135 t per person -5.0%
2005 0.014 t per person +3.7%
2006 0.014 t per person -0.1%
2007 0.0094 t per person -33.1%
2008 0.0086 t per person -7.9%
2009 0.0112 t per person +29.6%
2010 0.0119 t per person +6.0%
2011 0.0111 t per person -6.0%
2012 0.0104 t per person -6.3%
2013 0.0099 t per person -4.7%
2014 0.0097 t per person -2.4%
2015 0.0105 t per person +7.8%
2016 0.0106 t per person +1.5%
2017 0.0106 t per person +0.1%
2018 0.0106 t per person +0.1%
2019 0.0106 t per person -0.3%
2020 0.0106 t per person +0.3%
2021 0.0108 t per person +1.1%
2022 0.0107 t per person -0.4%
2023 0.0107 t per person +0.1%
2024 0.0107 t per person +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0085 t per person 0.0078 t per person 0.0101 t per person 9
1970s 0.0144 t per person 0.0108 t per person 0.019 t per person 10
1980s 0.0123 t per person 0.0071 t per person 0.0203 t per person 10
1990s 0.0101 t per person 0.006 t per person 0.0123 t per person 10
2000s 0.012 t per person 0.0086 t per person 0.0142 t per person 10
2010s 0.0106 t per person 0.0097 t per person 0.0119 t per person 10
2020s 0.0107 t per person 0.0106 t per person 0.0108 t per person 5

Countries ranked near Uruguay

  1. 64 Costa Rica 0.0115 t per person compare
  2. 65 Ghana 0.011 t per person compare
  3. 66 Nicaragua 0.0109 t per person compare
  4. 68 Mali 0.0104 t per person compare
  5. 69 Cyprus 0.0104 t per person compare
  6. 70 Croatia 0.0104 t per person compare

See the full ranking of 149 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is tomatoes — production, per capita in Uruguay?
Tomatoes — production, per capita in Uruguay was 0.0107 t per person in 2024, according to Statizoid (derived).
What is the highest tomatoes — production, per capita recorded in Uruguay?
The highest recorded value was 0.0203 t per person in 1980.
What is the lowest tomatoes — production, per capita recorded in Uruguay?
The lowest recorded value was 0.006 t per person in 1990.
How does Uruguay rank for tomatoes — production, per capita?
Uruguay ranks 67th out of 148 countries with data for 2024.
Is tomatoes — production, per capita rising or falling in Uruguay?
Over the last ten years it is up 10.6%. The long-run trend across the full record is flat.
Where does this Uruguay data come from?
The figures come from Statizoid (derived), published as part of Tomatoes — Production, per capita. Statizoid updates them automatically from the source API.

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Tomatoes — Production, per capita in Uruguay. Statizoid, drawing on Statizoid (derived). Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/tomatoes-production-per-capita/uruguay/

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How this figure is calculated

Tomatoes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Tomatoes — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Tomatoes — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
149 places, 8,016 data points, 1961–2024
Last refreshed

Tomatoes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.