Tomatoes — Production, per capita in Georgia

Georgia: Tomatoes — Production, per capita was 0.0138 t per person in 2024. ◆ Volatile

Latest (2024)
0.0138 t per person
Change on year
down 7.6%
World rank
58th
of 148 countries
All-time high
0.0524 t per person
in 1997
All-time low
0.012 t per person
in 2022
Years of data
33
1992–2024

Tomatoes — Production, per capita in Georgia, 1992–2024

0.010.020.030.040.051992200820241992: 0.037 t per person1993: 0.038 t per person1994: 0.048 t per person1995: 0.05 t per person1996: 0.049 t per person1997: 0.052 t per person1998: 0.052 t per person1999: 0.049 t per person2000: 0.029 t per person2001: 0.036 t per person2002: 0.032 t per person2003: 0.037 t per person2004: 0.03 t per person2005: 0.044 t per person2006: 0.018 t per person2007: 0.021 t per person2008: 0.016 t per person2009: 0.013 t per person2010: 0.015 t per person2011: 0.016 t per person2012: 0.017 t per person2013: 0.02 t per person2014: 0.015 t per person2015: 0.016 t per person2016: 0.015 t per person2017: 0.013 t per person2018: 0.014 t per person2019: 0.017 t per person2020: 0.019 t per person2021: 0.015 t per person2022: 0.012 t per person2023: 0.015 t per person2024: 0.014 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2024, tomatoes — production, per capita in Georgia stood at 0.0138 t per person.

That represents a change of down 7.6% on the previous year and down 6.5% over ten years.

Over the whole period, tomatoes — production, per capita in Georgia peaked at 0.0524 t per person in 1997 and was at its lowest, 0.012 t per person, in 2022.

That places Georgia 58th out of 148 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Production, per capita in Georgia, year by year

Annual values for Tomatoes — Production, per capita in Georgia, 1992 to 2024.
Year t per person Change
1992 0.0369 t per person
1993 0.0381 t per person +3.1%
1994 0.0476 t per person +25.0%
1995 0.0505 t per person +6.1%
1996 0.049 t per person -2.9%
1997 0.0524 t per person +7.0%
1998 0.0518 t per person -1.1%
1999 0.0486 t per person -6.3%
2000 0.0294 t per person -39.4%
2001 0.0365 t per person +24.0%
2002 0.0318 t per person -12.7%
2003 0.0374 t per person +17.4%
2004 0.0295 t per person -21.0%
2005 0.0436 t per person +47.5%
2006 0.018 t per person -58.6%
2007 0.0208 t per person +15.3%
2008 0.0163 t per person -21.7%
2009 0.0135 t per person -17.2%
2010 0.0148 t per person +9.7%
2011 0.0164 t per person +10.9%
2012 0.0171 t per person +4.5%
2013 0.0202 t per person +17.7%
2014 0.0148 t per person -26.8%
2015 0.0156 t per person +5.7%
2016 0.0145 t per person -6.9%
2017 0.0134 t per person -7.8%
2018 0.0139 t per person +3.6%
2019 0.0168 t per person +21.3%
2020 0.0187 t per person +10.9%
2021 0.0153 t per person -18.0%
2022 0.012 t per person -21.7%
2023 0.0149 t per person +24.6%
2024 0.0138 t per person -7.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0469 t per person 0.0369 t per person 0.0524 t per person 8
2000s 0.0277 t per person 0.0135 t per person 0.0436 t per person 10
2010s 0.0157 t per person 0.0134 t per person 0.0202 t per person 10
2020s 0.0149 t per person 0.012 t per person 0.0187 t per person 5

Countries ranked near Georgia

  1. 55 Malta 0.0152 t per person compare
  2. 56 Mauritius 0.0148 t per person compare
  3. 57 India 0.0147 t per person compare
  4. 59 Comoros 0.0135 t per person compare
  5. 60 Burkina Faso 0.0135 t per person compare
  6. 61 Canada 0.0133 t per person compare

See the full ranking of 149 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is tomatoes — production, per capita in Georgia?
Tomatoes — production, per capita in Georgia was 0.0138 t per person in 2024, according to Statizoid (derived).
What is the highest tomatoes — production, per capita recorded in Georgia?
The highest recorded value was 0.0524 t per person in 1997.
What is the lowest tomatoes — production, per capita recorded in Georgia?
The lowest recorded value was 0.012 t per person in 2022.
How does Georgia rank for tomatoes — production, per capita?
Georgia ranks 58th out of 148 countries with data for 2024.
Is tomatoes — production, per capita rising or falling in Georgia?
Over the last ten years it is down 6.5%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Statizoid (derived), published as part of Tomatoes — Production, per capita. Statizoid updates them automatically from the source API.

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Tomatoes — Production, per capita in Georgia. Statizoid, drawing on Statizoid (derived). Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/tomatoes-production-per-capita/georgia/

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How this figure is calculated

Tomatoes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Tomatoes — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Tomatoes — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
149 places, 8,016 data points, 1961–2024
Last refreshed

Tomatoes — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.