Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) (I) in Guadeloupe
Guadeloupe: Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) (I) was 2,428 1000 Int$ in 2005. ▲ Rising
Tomatoes — Gross Production Value in Guadeloupe, 1961–2005
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Guadeloupe recorded 2,428 1000 Int$ for tomatoes — gross production value in 2005. That is the highest value across all 45 years on record.
That represents a change of up 71.7% on the previous year and up 91.5% over ten years.
Over the whole period, tomatoes — gross production value in Guadeloupe peaked at 2,428 1000 Int$ in 2003 and was at its lowest, 233 1000 Int$, in 1979.
That places Guadeloupe 170th out of 217 countries with data for 2005, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 45 years of available data.
Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) (I) in Guadeloupe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 1,071 1000 Int$ | — |
| 1962 | 1,428 1000 Int$ | +33.3% |
| 1963 | 1,428 1000 Int$ | +0.0% |
| 1964 | 1,428 1000 Int$ | +0.0% |
| 1965 | 1,428 1000 Int$ | +0.0% |
| 1966 | 1,524 1000 Int$ | +6.7% |
| 1967 | 1,476 1000 Int$ | -3.1% |
| 1968 | 1,428 1000 Int$ | -3.3% |
| 1969 | 1,333 1000 Int$ | -6.7% |
| 1970 | 476 1000 Int$ | -64.3% |
| 1971 | 1,143 1000 Int$ | +140.1% |
| 1972 | 857 1000 Int$ | -25.0% |
| 1973 | 476 1000 Int$ | -44.5% |
| 1974 | 476 1000 Int$ | +0.0% |
| 1975 | 476 1000 Int$ | +0.0% |
| 1976 | 381 1000 Int$ | -20.0% |
| 1977 | 381 1000 Int$ | +0.0% |
| 1978 | 238 1000 Int$ | -37.5% |
| 1979 | 233 1000 Int$ | -2.1% |
| 1980 | 274 1000 Int$ | +17.6% |
| 1981 | 1,086 1000 Int$ | +296.4% |
| 1982 | 1,200 1000 Int$ | +10.5% |
| 1983 | 1,408 1000 Int$ | +17.3% |
| 1984 | 1,689 1000 Int$ | +20.0% |
| 1985 | 2,144 1000 Int$ | +26.9% |
| 1986 | 1,992 1000 Int$ | -7.1% |
| 1987 | 1,577 1000 Int$ | -20.8% |
| 1988 | 1,494 1000 Int$ | -5.3% |
| 1989 | 1,454 1000 Int$ | -2.7% |
| 1990 | 1,571 1000 Int$ | +8.0% |
| 1991 | 1,428 1000 Int$ | -9.1% |
| 1992 | 1,982 1000 Int$ | +38.8% |
| 1993 | 1,538 1000 Int$ | -22.4% |
| 1994 | 1,400 1000 Int$ | -9.0% |
| 1995 | 1,268 1000 Int$ | -9.4% |
| 1996 | 1,400 1000 Int$ | +10.4% |
| 1997 | 1,466 1000 Int$ | +4.7% |
| 1998 | 908 1000 Int$ | -38.1% |
| 1999 | 1,462 1000 Int$ | +61.0% |
| 2000 | 1,606 1000 Int$ | +9.8% |
| 2001 | 1,645 1000 Int$ | +2.4% |
| 2002 | 1,462 1000 Int$ | -11.1% |
| 2003 | 2,428 1000 Int$ | +66.1% |
| 2004 | 1,414 1000 Int$ | -41.8% |
| 2005 | 2,428 1000 Int$ | +71.7% |
Biggest year-on-year movements
Years where Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) (I) in Guadeloupe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +296.4% | 274 1000 Int$ | 1,086 1000 Int$ |
| 1971 | +140.1% | 476 1000 Int$ | 1,143 1000 Int$ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,394 1000 Int$ | 1,071 1000 Int$ | 1,524 1000 Int$ | 9 |
| 1970s | 513.7 1000 Int$ | 233 1000 Int$ | 1,143 1000 Int$ | 10 |
| 1980s | 1,432 1000 Int$ | 274 1000 Int$ | 2,144 1000 Int$ | 10 |
| 1990s | 1,442 1000 Int$ | 908 1000 Int$ | 1,982 1000 Int$ | 10 |
| 2000s | 1,830 1000 Int$ | 1,414 1000 Int$ | 2,428 1000 Int$ | 6 |
Countries ranked near Guadeloupe
More agriculture & rural data for Guadeloupe
- Cropland extent over the long-term, annual growth rate -3.96 % change on previous year (2025)
- Agricultural area over the long-term, annual growth rate -2.7 % change on previous year (2025)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -11.99 % change on previous year (2005)
- Land animals slaughtered for meat, annual growth rate -3.64 % change on previous year (2006)
- Daily number of animals slaughtered for meat, annual growth rate 0 % change on previous year (2006)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -1.84 % change on previous year (2005)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 29.11 % change on previous year (2005)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 4.1 % change on previous year (2005)
- Cereal production, annual growth rate -16.67 % change on previous year (1977)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -16.67 % change on previous year (1977)
Frequently asked questions
- What is tomatoes — gross production value in Guadeloupe?
- Tomatoes — gross production value in Guadeloupe was 2,428 1000 Int$ in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — gross production value recorded in Guadeloupe?
- The highest recorded value was 2,428 1000 Int$ in 2003.
- What is the lowest tomatoes — gross production value recorded in Guadeloupe?
- The lowest recorded value was 233 1000 Int$ in 1979.
- How does Guadeloupe rank for tomatoes — gross production value?
- Guadeloupe ranks 170th out of 217 countries with data for 2005.
- Is tomatoes — gross production value rising or falling in Guadeloupe?
- Over the last ten years it is up 91.5%. The long-run trend across the full record is rising.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.