Tomatoes — Gross Production Index Number in Kyrgyzstan

Kyrgyzstan: Tomatoes — Gross Production Index Number was 125.25 in 2024. ▲ Rising

Latest (2024)
125.25
Change on year
down 1.0%
World rank
38th
of 156 countries
All-time high
126.47
in 2023
All-time low
45.78
in 2002
Years of data
27
1998–2024

Tomatoes — Gross Production Index Number in Kyrgyzstan, 1998–2024

0501001501998201120241998: 53.91999: 62.32000: 70.12001: 74.52002: 45.82003: 64.72004: 75.72005: 77.12006: 77.92007: 81.22008: 84.32009: 87.42010: 82.12011: 79.62012: 86.42013: 87.82014: 92.22015: 102.12016: 105.72017: 103.12018: 101.22019: 108.42020: 106.82021: 104.12022: 111.52023: 126.52024: 125.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

Kyrgyzstan recorded 125.25 for tomatoes — gross production index number in 2024.

That represents a change of down 1.0% on the previous year and up 35.9% over ten years.

Over the whole period, tomatoes — gross production index number in Kyrgyzstan peaked at 126.47 in 2023 and was at its lowest, 45.78, in 2002.

Kyrgyzstan ranks 38th of 156 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 27 years of available data.

Tomatoes — Gross Production Index Number in Kyrgyzstan, year by year

Annual values for Tomatoes — Gross Production Index Number (2014-2016 = 100) in Kyrgyzstan, 1998 to 2024.
Year Value Change
1998 53.9
1999 62.34 +15.7%
2000 70.09 +12.4%
2001 74.54 +6.3%
2002 45.78 -38.6%
2003 64.73 +41.4%
2004 75.72 +17.0%
2005 77.11 +1.8%
2006 77.88 +1.0%
2007 81.22 +4.3%
2008 84.33 +3.8%
2009 87.4 +3.6%
2010 82.08 -6.1%
2011 79.59 -3.0%
2012 86.36 +8.5%
2013 87.85 +1.7%
2014 92.17 +4.9%
2015 102.11 +10.8%
2016 105.72 +3.5%
2017 103.12 -2.5%
2018 101.22 -1.8%
2019 108.43 +7.1%
2020 106.82 -1.5%
2021 104.07 -2.6%
2022 111.47 +7.1%
2023 126.47 +13.5%
2024 125.25 -1.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 58.12 53.9 62.34 2
2000s 73.88 45.78 87.4 10
2010s 94.86 79.59 108.43 10
2020s 114.82 104.07 126.47 5

Countries ranked near Kyrgyzstan

  1. 35 Canada 127.36 compare
  2. 36 Comoros 127.09 compare
  3. 37 Cameroon 125.34 compare
  4. 39 Nicaragua 124.49 compare
  5. 40 Norway 124.4 compare
  6. 41 Bulgaria 124.19 compare

See the full ranking of 201 places →

More agriculture & rural data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is tomatoes — gross production index number in Kyrgyzstan?
Tomatoes — gross production index number in Kyrgyzstan was 125.25 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — gross production index number recorded in Kyrgyzstan?
The highest recorded value was 126.47 in 2023.
What is the lowest tomatoes — gross production index number recorded in Kyrgyzstan?
The lowest recorded value was 45.78 in 2002.
How does Kyrgyzstan rank for tomatoes — gross production index number?
Kyrgyzstan ranks 38th out of 156 countries with data for 2024.
Is tomatoes — gross production index number rising or falling in Kyrgyzstan?
Over the last ten years it is up 35.9%. The long-run trend across the full record is rising.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Tomatoes — Gross Production Index Number in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-gross-production-index-number-2014-2016-100/kyrgyz-republic/

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About this data

Indicator
Tomatoes — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 10,947 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.