Tomatoes — Area harvested in Gabon
Gabon: Tomatoes — Area harvested was 41 ha in 2024. ▼ Falling
Tomatoes — Area harvested in Gabon, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, tomatoes — area harvested in Gabon stood at 41 ha.
Compared with earlier readings it is down 4.7% over ten years.
Over the whole period, tomatoes — area harvested in Gabon peaked at 57 ha in 1996 and was at its lowest, 33 ha, in 2000.
Gabon ranks 160th of 183 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 47.71 ha | 42 ha | 57 ha | 7 |
| 2000s | 39.6 ha | 33 ha | 42 ha | 10 |
| 2010s | 42.1 ha | 41 ha | 44 ha | 10 |
| 2020s | 41 ha | 41 ha | 41 ha | 5 |
Countries ranked near Gabon
More agriculture & rural data for Gabon
- Agriculture share gdp 6.75 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.75 (2025)
- Agricultural raw materials exports 3.9% (2023)
- Agricultural raw materials imports 0.3% (2023)
- Rural population 7.9% (2025)
- Rural population growth -0.7% (2025)
- Rural population 205,177 (2025)
- Agriculture, forestry, and fishing, value added 6.8% (2025)
- Agriculture, forestry, and fishing, value added 1.45 billion current US$ (2025)
- Bananas — Production 17,629 t (2024)
Frequently asked questions
- What is tomatoes — area harvested in Gabon?
- Tomatoes — area harvested in Gabon was 41 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — area harvested recorded in Gabon?
- The highest recorded value was 57 ha in 1996.
- What is the lowest tomatoes — area harvested recorded in Gabon?
- The lowest recorded value was 33 ha in 2000.
- How does Gabon rank for tomatoes — area harvested?
- Gabon ranks 160th out of 183 countries with data for 2024.
- Is tomatoes — area harvested rising or falling in Gabon?
- Over the last ten years it is down 4.7%. The long-run trend across the full record is falling.
- Where does this Gabon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.