Tomatoes and products — Fat supply quantity in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Tomatoes and products — Fat supply quantity was 265.8 t in 2023. ▼ Falling
Tomatoes and products — Fat supply quantity in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for tomatoes and products — fat supply quantity in Venezuela (Bolivarian Republic of) is 265.8 t, measured in 2023.
That represents a change of down 1.0% on the previous year and up 35.6% over ten years.
Over the whole period, tomatoes and products — fat supply quantity in Venezuela (Bolivarian Republic of) peaked at 435.45 t in 2011 and was at its lowest, 167.77 t, in 2018.
Venezuela (Bolivarian Republic of) ranks 9th of 20 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Tomatoes and products — Fat supply quantity in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 2010 | 418.87 t | — |
| 2011 | 435.45 t | +4.0% |
| 2012 | 201.02 t | -53.8% |
| 2013 | 195.99 t | -2.5% |
| 2014 | 236.69 t | +20.8% |
| 2015 | 235.79 t | -0.4% |
| 2016 | 197.84 t | -16.1% |
| 2017 | 200.7 t | +1.4% |
| 2018 | 167.77 t | -16.4% |
| 2019 | 233.37 t | +39.1% |
| 2020 | 261.29 t | +12.0% |
| 2021 | 254.27 t | -2.7% |
| 2022 | 268.48 t | +5.6% |
| 2023 | 265.8 t | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 252.35 t | 167.77 t | 435.45 t | 10 |
| 2020s | 262.46 t | 254.27 t | 268.48 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 6 Syrian Arab Republic 1,171 t compare
- 6 Nigeria 6,516 t compare
- 7 Russian Federation 6,108 t compare
- 8 Uzbekistan 4,080 t compare
- 8 United Republic of Tanzania 1,021 t compare
- 9 Mexico 3,939 t compare
- 10 Ukraine 2,989 t compare
- 10 Bolivia (Plurinational State of) 162.68 t compare
- 11 Algeria 2,678 t compare
- 11 Viet Nam 157.12 t compare
- 12 Democratic Republic of the Congo 136.9 t compare
- 12 Germany 2,627 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.1032 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.22 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
Frequently asked questions
- What is tomatoes and products — fat supply quantity in Venezuela (Bolivarian Republic of)?
- Tomatoes and products — fat supply quantity in Venezuela (Bolivarian Republic of) was 265.8 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — fat supply quantity recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 435.45 t in 2011.
- What is the lowest tomatoes and products — fat supply quantity recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 167.77 t in 2018.
- How does Venezuela (Bolivarian Republic of) rank for tomatoes and products — fat supply quantity?
- Venezuela (Bolivarian Republic of) ranks 9th out of 20 countries with data for 2023.
- Is tomatoes and products — fat supply quantity rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 35.6%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.