Tomatoes and products — Export quantity in Ukraine
Ukraine: Tomatoes and products — Export quantity was 27 1000 t in 2023. ▬ Flat
Tomatoes and products — Export quantity in Ukraine, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Ukraine recorded 27 1000 t for tomatoes and products — export quantity in 2023. That is the lowest value across all 14 years on record.
The figure is down 52.6% on the previous year and down 85.9% over ten years.
Over the whole period, tomatoes and products — export quantity in Ukraine peaked at 266 1000 t in 2020 and was at its lowest, 27 1000 t, in 2023.
Ukraine ranks 55th of 172 countries on this measure, in the middle of the range.
Tomatoes and products — Export quantity in Ukraine, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 76 1000 t | — |
| 2011 | 141 1000 t | +85.5% |
| 2012 | 194 1000 t | +37.6% |
| 2013 | 192 1000 t | -1.0% |
| 2014 | 168 1000 t | -12.5% |
| 2015 | 115 1000 t | -31.5% |
| 2016 | 204 1000 t | +77.4% |
| 2017 | 234 1000 t | +14.7% |
| 2018 | 236 1000 t | +0.9% |
| 2019 | 241 1000 t | +2.1% |
| 2020 | 266 1000 t | +10.4% |
| 2021 | 223 1000 t | -16.2% |
| 2022 | 57 1000 t | -74.4% |
| 2023 | 27 1000 t | -52.6% |
Ukraine compared with similar countries
- Ukraine's 27 1000 t is above the median for upper middle income countries, which is 2 1000 t, 13.5× the median. (47 countries reporting)
- Ukraine's 27 1000 t is above the median for Europe & Central Asia, which is 25 1000 t, 1.1× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 180.1 1000 t | 76 1000 t | 241 1000 t | 10 |
| 2020s | 143.25 1000 t | 27 1000 t | 266 1000 t | 4 |
Countries ranked near Ukraine
- 52 Kuwait 35 1000 t compare
- 53 Kenya 34 1000 t compare
- 54 Bulgaria 32 1000 t compare
- 55 United Kingdom of Great Britain and Northern Ireland 27 1000 t compare
- 55 United Kingdom 27 1000 t compare
- 58 Australia and New Zealand 26 1000 t compare
More agriculture & rural data for Ukraine
- Agriculture, forestry, and fishing, value added (current US$), annual 16.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0757 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 416.19 current US$ per person (2025)
- Rural population, annual growth rate 2.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.304 units per person (2025)
- Share of GDP from agriculture 7.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.6% (2025)
- Agricultural raw materials exports 1.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is tomatoes and products — export quantity in Ukraine?
- Tomatoes and products — export quantity in Ukraine was 27 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — export quantity recorded in Ukraine?
- The highest recorded value was 266 1000 t in 2020.
- What is the lowest tomatoes and products — export quantity recorded in Ukraine?
- The lowest recorded value was 27 1000 t in 2023.
- How does Ukraine rank for tomatoes and products — export quantity?
- Ukraine ranks 55th out of 172 countries with data for 2023.
- Is tomatoes and products — export quantity rising or falling in Ukraine?
- Over the last ten years it is down 85.9%. The long-run trend across the full record is flat.
- Where does this Ukraine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.