Tomatoes and products — Domestic supply quantity in Tunisia
Tunisia: Tomatoes and products — Domestic supply quantity was 1,228 1000 t in 2023. ▲ Rising
Tomatoes and products — Domestic supply quantity in Tunisia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Tunisia recorded 1,228 1000 t for tomatoes and products — domestic supply quantity in 2023.
Compared with earlier readings it is up 24.2% on the previous year and up 29.0% over ten years.
Over the whole period, tomatoes and products — domestic supply quantity in Tunisia peaked at 1,379 1000 t in 2020 and was at its lowest, 952 1000 t, in 2013.
That places Tunisia 21st out of 164 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Tomatoes and products — Domestic supply quantity in Tunisia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,210 1000 t | — |
| 2011 | 1,191 1000 t | -1.6% |
| 2012 | 1,171 1000 t | -1.7% |
| 2013 | 952 1000 t | -18.7% |
| 2014 | 1,003 1000 t | +5.4% |
| 2015 | 1,130 1000 t | +12.7% |
| 2016 | 974 1000 t | -13.8% |
| 2017 | 963 1000 t | -1.1% |
| 2018 | 1,170 1000 t | +21.5% |
| 2019 | 1,325 1000 t | +13.2% |
| 2020 | 1,379 1000 t | +4.1% |
| 2021 | 1,351 1000 t | -2.0% |
| 2022 | 989 1000 t | -26.8% |
| 2023 | 1,228 1000 t | +24.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,109 1000 t | 952 1000 t | 1,325 1000 t | 10 |
| 2020s | 1,237 1000 t | 989 1000 t | 1,379 1000 t | 4 |
Countries ranked near Tunisia
- 18 Saudi Arabia 1,714 1000 t compare
- 19 Argentina 1,430 1000 t compare
- 20 Cameroon 1,292 1000 t compare
- 22 Australia and New Zealand 1,217 1000 t compare
- 23 Indonesia 1,192 1000 t compare
- 24 Netherlands (Kingdom of the) 1,150 1000 t compare
More agriculture & rural data for Tunisia
- Agriculture, forestry, and fishing, value added (current US$), annual 18.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1029 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.33 current US$ per person (2025)
- Rural population, annual growth rate -0.5867 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.293 units per person (2025)
- Agriculture share gdp 10.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.29 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is tomatoes and products — domestic supply quantity in Tunisia?
- Tomatoes and products — domestic supply quantity in Tunisia was 1,228 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — domestic supply quantity recorded in Tunisia?
- The highest recorded value was 1,379 1000 t in 2020.
- What is the lowest tomatoes and products — domestic supply quantity recorded in Tunisia?
- The lowest recorded value was 952 1000 t in 2013.
- How does Tunisia rank for tomatoes and products — domestic supply quantity?
- Tunisia ranks 21st out of 164 countries with data for 2023.
- Is tomatoes and products — domestic supply quantity rising or falling in Tunisia?
- Over the last ten years it is up 29.0%. The long-run trend across the full record is rising.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.