Tomatoes and products — Domestic supply quantity in Mozambique
Mozambique: Tomatoes and products — Domestic supply quantity was 958 1000 t in 2023. ◆ Volatile
Tomatoes and products — Domestic supply quantity in Mozambique, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Mozambique recorded 958 1000 t for tomatoes and products — domestic supply quantity in 2023.
Compared with earlier readings it is down 40.9% on the previous year and up 213.1% over ten years.
Over the whole period, tomatoes and products — domestic supply quantity in Mozambique peaked at 1,621 1000 t in 2022 and was at its lowest, 185 1000 t, in 2010.
Mozambique ranks 28th of 164 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes and products — Domestic supply quantity in Mozambique, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 185 1000 t | — |
| 2011 | 195 1000 t | +5.4% |
| 2012 | 253 1000 t | +29.7% |
| 2013 | 306 1000 t | +20.9% |
| 2014 | 322 1000 t | +5.2% |
| 2015 | 378 1000 t | +17.4% |
| 2016 | 390 1000 t | +3.2% |
| 2017 | 580 1000 t | +48.7% |
| 2018 | 644 1000 t | +11.0% |
| 2019 | 690 1000 t | +7.1% |
| 2020 | 573 1000 t | -17.0% |
| 2021 | 1,451 1000 t | +153.2% |
| 2022 | 1,621 1000 t | +11.7% |
| 2023 | 958 1000 t | -40.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 394.3 1000 t | 185 1000 t | 690 1000 t | 10 |
| 2020s | 1,151 1000 t | 573 1000 t | 1,621 1000 t | 4 |
Countries ranked near Mozambique
More agriculture & rural data for Mozambique
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2557 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2557 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 160.3 current US$ per person (2025)
- Rural population, annual growth rate 1.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.001 units per US$ of GDP (2025)
- Rural population, per capita 0.6279 units per person (2025)
- Agriculture share gdp 25.57 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 25.57 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is tomatoes and products — domestic supply quantity in Mozambique?
- Tomatoes and products — domestic supply quantity in Mozambique was 958 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — domestic supply quantity recorded in Mozambique?
- The highest recorded value was 1,621 1000 t in 2022.
- What is the lowest tomatoes and products — domestic supply quantity recorded in Mozambique?
- The lowest recorded value was 185 1000 t in 2010.
- How does Mozambique rank for tomatoes and products — domestic supply quantity?
- Mozambique ranks 28th out of 164 countries with data for 2023.
- Is tomatoes and products — domestic supply quantity rising or falling in Mozambique?
- Over the last ten years it is up 213.1%. The long-run trend across the full record is volatile.
- Where does this Mozambique data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.