Tomatoes and products — Domestic supply quantity in China, mainland
China, mainland: Tomatoes and products — Domestic supply quantity was 65,146 1000 t in 2023. ▲ Rising
Tomatoes and products — Domestic supply quantity in China, mainland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, tomatoes and products — domestic supply quantity in China, mainland stood at 65,146 1000 t. That is the highest value across all 14 years on record.
The figure is up 1.2% on the previous year and up 39.6% over ten years.
Over the whole period, tomatoes and products — domestic supply quantity in China, mainland peaked at 65,146 1000 t in 2023 and was at its lowest, 42,718 1000 t, in 2010.
That places China, mainland 2nd out of 164 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Tomatoes and products — Domestic supply quantity in China, mainland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 42,718 1000 t | — |
| 2011 | 44,740 1000 t | +4.7% |
| 2012 | 43,777 1000 t | -2.2% |
| 2013 | 46,657 1000 t | +6.6% |
| 2014 | 49,006 1000 t | +5.0% |
| 2015 | 51,503 1000 t | +5.1% |
| 2016 | 53,154 1000 t | +3.2% |
| 2017 | 55,349 1000 t | +4.1% |
| 2018 | 57,220 1000 t | +3.4% |
| 2019 | 59,128 1000 t | +3.3% |
| 2020 | 61,235 1000 t | +3.6% |
| 2021 | 63,261 1000 t | +3.3% |
| 2022 | 64,375 1000 t | +1.8% |
| 2023 | 65,146 1000 t | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 50,325 1000 t | 42,718 1000 t | 59,128 1000 t | 10 |
| 2020s | 63,504 1000 t | 61,235 1000 t | 65,146 1000 t | 4 |
Countries ranked near China, mainland
More agriculture & rural data for China, mainland
- Meat of pig with the bone, fresh or chilled — Producing -3.31 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2639 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5317 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.266 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.52 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -3.31 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -1.52 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -3.31 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -1.52 % change on previous year (2024)
Frequently asked questions
- What is tomatoes and products — domestic supply quantity in China, mainland?
- Tomatoes and products — domestic supply quantity in China, mainland was 65,146 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — domestic supply quantity recorded in China, mainland?
- The highest recorded value was 65,146 1000 t in 2023.
- What is the lowest tomatoes and products — domestic supply quantity recorded in China, mainland?
- The lowest recorded value was 42,718 1000 t in 2010.
- How does China, mainland rank for tomatoes and products — domestic supply quantity?
- China, mainland ranks 2nd out of 164 countries with data for 2023.
- Is tomatoes and products — domestic supply quantity rising or falling in China, mainland?
- Over the last ten years it is up 39.6%. The long-run trend across the full record is rising.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.