Tobacco — Production in Guinea

Guinea: Tobacco — Production was 2,790 t in 2013. ▲ Rising

Latest (2013)
2,790 t
Change on year
up 3.3%
World rank
78th
of 131 countries
All-time high
4,010 t
in 1999
All-time low
1,100 t
in 1961
Years of data
53
1961–2013

Tobacco — Production in Guinea, 1961–2013

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Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tobacco — production in Guinea is 2,790 t, measured in 2013.

That represents a change of up 3.3% on the previous year and down 6.4% over ten years.

Over the whole period, tobacco — production in Guinea peaked at 4,010 t in 1999 and was at its lowest, 1,100 t, in 1961.

That places Guinea 78th out of 131 countries with data for 2013, putting it in the middle of the range.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,244 t 1,100 t 1,300 t 9
1970s 1,345 t 1,300 t 1,450 t 10
1980s 1,696 t 1,500 t 1,800 t 10
1990s 3,051 t 2,008 t 4,010 t 10
2000s 2,766 t 1,900 t 3,851 t 10
2010s 2,678 t 2,520 t 2,790 t 4

Countries ranked near Guinea

  1. 77 Albania 2,900 t compare
  2. 79 Nepal 2,430 t compare
  3. 80 Niger 2,300 t compare
  4. 81 Republic of Moldova 2,201 t compare

See the full ranking of 162 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is tobacco — production in Guinea?
Tobacco — production in Guinea was 2,790 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — production recorded in Guinea?
The highest recorded value was 4,010 t in 1999.
What is the lowest tobacco — production recorded in Guinea?
The lowest recorded value was 1,100 t in 1961.
How does Guinea rank for tobacco — production?
Guinea ranks 78th out of 131 countries with data for 2013.
Is tobacco — production rising or falling in Guinea?
Over the last ten years it is down 6.4%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Production. Statizoid updates them automatically from the source API.

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Tobacco — Production in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/tobacco-production-2/guinea/

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About this data

Indicator
Tobacco — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,760 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.