Tobacco — Domestic supply quantity in Zambia

Zambia: Tobacco — Domestic supply quantity was 15,136 t in 2013. ◆ Volatile

Latest (2013)
15,136 t
Change on year
down 39.3%
World rank
51st
of 171 countries
All-time high
40,536 t
in 2008
All-time low
285.18 t
in 1993
Years of data
53
1961–2013

Tobacco — Domestic supply quantity in Zambia, 1961–2013

010.0k20.0k30.0k40.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tobacco — domestic supply quantity in Zambia is 15,136 t, measured in 2013.

The figure is down 39.3% on the previous year and up 897.5% over ten years.

Over the whole period, tobacco — domestic supply quantity in Zambia peaked at 40,536 t in 2008 and was at its lowest, 285.18 t, in 1993.

Zambia ranks 51st of 171 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tobacco — Domestic supply quantity in Zambia, year by year

Annual values for Tobacco — Domestic supply quantity in Zambia, 1961 to 2013.
Year t Change
1961 673 t
1962 741 t +10.1%
1963 520 t -29.8%
1964 509 t -2.1%
1965 367 t -27.9%
1966 2,432 t +562.6%
1967 1,042 t -57.2%
1968 3,176 t +204.8%
1969 1,627 t -48.8%
1970 1,080 t -33.6%
1971 1,164 t +7.8%
1972 1,810 t +55.4%
1973 1,661 t -8.2%
1974 1,789 t +7.7%
1975 1,594 t -10.9%
1976 1,896 t +18.9%
1977 2,372 t +25.1%
1978 2,357 t -0.6%
1979 3,343 t +41.8%
1980 2,079 t -37.8%
1981 1,286 t -38.1%
1982 1,503 t +16.9%
1983 1,303 t -13.3%
1984 1,700 t +30.5%
1985 905 t -46.8%
1986 3,079 t +240.2%
1987 1,741 t -43.5%
1988 1,914 t +9.9%
1989 2,634 t +37.6%
1990 1,163 t -55.9%
1991 1,751 t +50.6%
1992 856.82 t -51.1%
1993 285.18 t -66.7%
1994 1,342 t +370.5%
1995 1,040 t -22.5%
1996 532 t -48.8%
1997 570.36 t +7.2%
1998 416.36 t -27.0%
1999 1,907 t +358.0%
2000 6,791 t +256.1%
2001 4,125 t -39.3%
2002 1,677 t -59.4%
2003 1,517 t -9.5%
2004 301.27 t -80.1%
2005 2,614 t +767.7%
2006 25,381 t +870.9%
2007 39,291 t +54.8%
2008 40,536 t +3.2%
2009 39,022 t -3.7%
2010 25,679 t -34.2%
2011 29,956 t +16.7%
2012 24,947 t -16.7%
2013 15,136 t -39.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,232 t 367 t 3,176 t 9
1970s 1,907 t 1,080 t 3,343 t 10
1980s 1,814 t 905 t 3,079 t 10
1990s 986.3 t 285.18 t 1,907 t 10
2000s 16,126 t 301.27 t 40,536 t 10
2010s 23,929 t 15,136 t 29,956 t 4

Countries ranked near Zambia

  1. 48 Belarus 17,308 t compare
  2. 49 Colombia 16,955 t compare
  3. 50 Zimbabwe 15,632 t compare
  4. 52 Austria 14,044 t compare
  5. 53 C�te d'Ivoire 13,955 t compare
  6. 54 Romania 13,395 t compare

See the full ranking of 215 places →

More agriculture & rural data for Zambia

All data for Zambia →

Frequently asked questions

What is tobacco — domestic supply quantity in Zambia?
Tobacco — domestic supply quantity in Zambia was 15,136 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — domestic supply quantity recorded in Zambia?
The highest recorded value was 40,536 t in 2008.
What is the lowest tobacco — domestic supply quantity recorded in Zambia?
The lowest recorded value was 285.18 t in 1993.
How does Zambia rank for tobacco — domestic supply quantity?
Zambia ranks 51st out of 171 countries with data for 2013.
Is tobacco — domestic supply quantity rising or falling in Zambia?
Over the last ten years it is up 897.5%. The long-run trend across the full record is volatile.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Tobacco — Domestic supply quantity in Zambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/tobacco-domestic-supply-quantity/zambia/

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About this data

Indicator
Tobacco — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.