Tea leaves — Yield in USSR

USSR: Tea leaves — Yield was 1,563 kg/ha in 1991. ▲ Rising

Latest (1991)
1,563 kg/ha
Change on year
down 11.0%
World rank
31st
of 45 countries
All-time high
1,891 kg/ha
in 1987
All-time low
628.4 kg/ha
in 1961
Years of data
31
1961–1991

Tea leaves — Yield in USSR, 1961–1991

5001.0k1.5k2.0k1961197619911961: 628.4 kg/ha1962: 664.1 kg/ha1963: 706.8 kg/ha1964: 679.9 kg/ha1965: 679.8 kg/ha1966: 818.5 kg/ha1967: 801.6 kg/ha1968: 777.1 kg/ha1969: 826.6 kg/ha1970: 898 kg/ha1971: 909.3 kg/ha1972: 954.8 kg/ha1973: 1.0k kg/ha1974: 1.1k kg/ha1975: 1.1k kg/ha1976: 1.2k kg/ha1977: 1.4k kg/ha1978: 1.4k kg/ha1979: 1.5k kg/ha1980: 1.6k kg/ha1981: 1.7k kg/ha1982: 1.8k kg/ha1983: 1.8k kg/ha1984: 1.9k kg/ha1985: 1.9k kg/ha1986: 1.8k kg/ha1987: 1.9k kg/ha1988: 1.5k kg/ha1989: 1.6k kg/ha1990: 1.8k kg/ha1991: 1.6k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

USSR recorded 1,563 kg/ha for tea leaves — yield in 1991.

Compared with earlier readings it is down 11.0% on the previous year and down 10.5% over ten years.

Over the whole period, tea leaves — yield in USSR peaked at 1,891 kg/ha in 1987 and was at its lowest, 628.4 kg/ha, in 1961.

USSR ranks 31st of 45 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Tea leaves — Yield in USSR, year by year

Annual values for Tea leaves — Yield in USSR, 1961 to 1991.
Year kg/ha Change
1961 628.4 kg/ha —
1962 664.1 kg/ha +5.7%
1963 706.8 kg/ha +6.4%
1964 679.9 kg/ha -3.8%
1965 679.8 kg/ha -0.0%
1966 818.5 kg/ha +20.4%
1967 801.6 kg/ha -2.1%
1968 777.1 kg/ha -3.1%
1969 826.6 kg/ha +6.4%
1970 898 kg/ha +8.6%
1971 909.3 kg/ha +1.3%
1972 954.8 kg/ha +5.0%
1973 1,012 kg/ha +6.0%
1974 1,070 kg/ha +5.7%
1975 1,136 kg/ha +6.1%
1976 1,197 kg/ha +5.4%
1977 1,385 kg/ha +15.7%
1978 1,437 kg/ha +3.8%
1979 1,494 kg/ha +4.0%
1980 1,648 kg/ha +10.3%
1981 1,746 kg/ha +5.9%
1982 1,784 kg/ha +2.2%
1983 1,828 kg/ha +2.5%
1984 1,874 kg/ha +2.5%
1985 1,852 kg/ha -1.2%
1986 1,768 kg/ha -4.5%
1987 1,891 kg/ha +7.0%
1988 1,535 kg/ha -18.8%
1989 1,640 kg/ha +6.8%
1990 1,756 kg/ha +7.1%
1991 1,563 kg/ha -11.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 731.42 kg/ha 628.4 kg/ha 826.6 kg/ha 9
1970s 1,149 kg/ha 898 kg/ha 1,494 kg/ha 10
1980s 1,756 kg/ha 1,535 kg/ha 1,891 kg/ha 10
1990s 1,659 kg/ha 1,563 kg/ha 1,756 kg/ha 2

Countries ranked near USSR

  1. 28 South Africa 1,979 kg/ha compare
  2. 29 El Salvador 1,965 kg/ha
  3. 30 Azerbaijan 1,625 kg/ha
  4. 32 Zambia 1,415 kg/ha compare
  5. 33 Réunion 1,344 kg/ha compare
  6. 34 Myanmar 1,279 kg/ha compare

See the full ranking of 77 places →

More agriculture & rural data for USSR

All data for USSR →

Frequently asked questions

What is tea leaves — yield in USSR?
Tea leaves — yield in USSR was 1,563 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest tea leaves — yield recorded in USSR?
The highest recorded value was 1,891 kg/ha in 1987.
What is the lowest tea leaves — yield recorded in USSR?
The lowest recorded value was 628.4 kg/ha in 1961.
How does USSR rank for tea leaves — yield?
USSR ranks 31st out of 45 countries with data for 1991.
Is tea leaves — yield rising or falling in USSR?
Over the last ten years it is down 10.5%. The long-run trend across the full record is rising.
Where does this USSR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.

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Tea leaves — Yield in USSR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/tea-leaves-yield/ussr/

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About this data

Indicator
Tea leaves — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,374 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.