Tea leaves — Yield in Americas
Americas: Tea leaves — Yield was 10,652 kg/ha in 2024. ◆ Volatile
Tea leaves — Yield in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Americas recorded 10,652 kg/ha for tea leaves — yield in 2024. That is the highest value across all 64 years on record.
That represents a change of up 4.1% on the previous year and up 23.8% over ten years.
Over the whole period, tea leaves — yield in Americas peaked at 10,652 kg/ha in 2024 and was at its lowest, 625.9 kg/ha, in 1962.
Americas ranks 3rd of 20 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Tea leaves — Yield in Americas, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 660 kg/ha | — |
| 1962 | 625.9 kg/ha | -5.2% |
| 1963 | 816.3 kg/ha | +30.4% |
| 1964 | 805.2 kg/ha | -1.4% |
| 1965 | 829.3 kg/ha | +3.0% |
| 1966 | 775.2 kg/ha | -6.5% |
| 1967 | 810.3 kg/ha | +4.5% |
| 1968 | 688.1 kg/ha | -15.1% |
| 1969 | 791.8 kg/ha | +15.1% |
| 1970 | 862 kg/ha | +8.9% |
| 1971 | 969.7 kg/ha | +12.5% |
| 1972 | 1,061 kg/ha | +9.4% |
| 1973 | 1,049 kg/ha | -1.1% |
| 1974 | 972.8 kg/ha | -7.3% |
| 1975 | 1,050 kg/ha | +8.0% |
| 1976 | 939.8 kg/ha | -10.5% |
| 1977 | 1,008 kg/ha | +7.2% |
| 1978 | 735.7 kg/ha | -27.0% |
| 1979 | 874.7 kg/ha | +18.9% |
| 1980 | 998 kg/ha | +14.1% |
| 1981 | 916.5 kg/ha | -8.2% |
| 1982 | 1,068 kg/ha | +16.5% |
| 1983 | 1,101 kg/ha | +3.1% |
| 1984 | 1,097 kg/ha | -0.3% |
| 1985 | 1,164 kg/ha | +6.2% |
| 1986 | 1,215 kg/ha | +4.3% |
| 1987 | 1,311 kg/ha | +7.9% |
| 1988 | 1,008 kg/ha | -23.1% |
| 1989 | 1,332 kg/ha | +32.0% |
| 1990 | 1,352 kg/ha | +1.6% |
| 1991 | 5,513 kg/ha | +307.7% |
| 1992 | 5,365 kg/ha | -2.7% |
| 1993 | 6,155 kg/ha | +14.7% |
| 1994 | 6,065 kg/ha | -1.5% |
| 1995 | 6,037 kg/ha | -0.5% |
| 1996 | 5,596 kg/ha | -7.3% |
| 1997 | 6,270 kg/ha | +12.0% |
| 1998 | 6,364 kg/ha | +1.5% |
| 1999 | 6,044 kg/ha | -5.0% |
| 2000 | 7,952 kg/ha | +31.6% |
| 2001 | 7,922 kg/ha | -0.4% |
| 2002 | 7,977 kg/ha | +0.7% |
| 2003 | 7,815 kg/ha | -2.0% |
| 2004 | 7,818 kg/ha | +0.0% |
| 2005 | 7,578 kg/ha | -3.1% |
| 2006 | 7,692 kg/ha | +1.5% |
| 2007 | 7,590 kg/ha | -1.3% |
| 2008 | 8,110 kg/ha | +6.8% |
| 2009 | 7,752 kg/ha | -4.4% |
| 2010 | 9,763 kg/ha | +25.9% |
| 2011 | 9,848 kg/ha | +0.9% |
| 2012 | 8,458 kg/ha | -14.1% |
| 2013 | 8,638 kg/ha | +2.1% |
| 2014 | 8,607 kg/ha | -0.4% |
| 2015 | 8,417 kg/ha | -2.2% |
| 2016 | 8,735 kg/ha | +3.8% |
| 2017 | 8,450 kg/ha | -3.3% |
| 2018 | 8,443 kg/ha | -0.1% |
| 2019 | 9,636 kg/ha | +14.1% |
| 2020 | 9,223 kg/ha | -4.3% |
| 2021 | 9,993 kg/ha | +8.4% |
| 2022 | 10,536 kg/ha | +5.4% |
| 2023 | 10,230 kg/ha | -2.9% |
| 2024 | 10,652 kg/ha | +4.1% |
Biggest year-on-year movements
Years where Tea leaves — Yield in Americas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +307.7% | 1,352 kg/ha | 5,513 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 755.79 kg/ha | 625.9 kg/ha | 829.3 kg/ha | 9 |
| 1970s | 952.26 kg/ha | 735.7 kg/ha | 1,061 kg/ha | 10 |
| 1980s | 1,121 kg/ha | 916.5 kg/ha | 1,332 kg/ha | 10 |
| 1990s | 5,476 kg/ha | 1,352 kg/ha | 6,364 kg/ha | 10 |
| 2000s | 7,821 kg/ha | 7,578 kg/ha | 8,110 kg/ha | 10 |
| 2010s | 8,900 kg/ha | 8,417 kg/ha | 9,848 kg/ha | 10 |
| 2020s | 10,127 kg/ha | 9,223 kg/ha | 10,652 kg/ha | 5 |
Countries ranked near Americas
- 1 Malawi 12,456 kg/ha compare
- 1 Türkiye 17,455 kg/ha compare
- 2 Argentina 11,944 kg/ha compare
- 2 Viet Nam 10,214 kg/ha compare
- 3 Kenya 11,765 kg/ha compare
- 4 Zimbabwe 11,149 kg/ha compare
- 4 Melanesia 9,144 kg/ha compare
- 5 Ethiopia 10,755 kg/ha compare
- 5 United Republic of Tanzania 7,494 kg/ha compare
- 6 Cameroon 10,418 kg/ha compare
- 6 Iran (Islamic Republic of) 6,031 kg/ha compare
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is tea leaves — yield in Americas?
- Tea leaves — yield in Americas was 10,652 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea leaves — yield recorded in Americas?
- The highest recorded value was 10,652 kg/ha in 2024.
- What is the lowest tea leaves — yield recorded in Americas?
- The lowest recorded value was 625.9 kg/ha in 1962.
- How does Americas rank for tea leaves — yield?
- Americas ranks 3rd out of 20 groups with data for 2024.
- Is tea leaves — yield rising or falling in Americas?
- Over the last ten years it is up 23.8%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.