Tea leaves — Production in Azerbaijan

Azerbaijan: Tea leaves — Production was 1,202 t in 2024. ◆ Volatile

Latest (2024)
1,202 t
Change on year
up 7.0%
World rank
38th
of 51 countries
All-time high
24,000 t
in 1993
All-time low
323 t
in 2008
Years of data
33
1992–2024

Tea leaves — Production in Azerbaijan, 1992–2024

05.0k10.0k15.0k20.0k25.0k1992200820241992: 22.6k t1993: 24.0k t1994: 19.4k t1995: 9.4k t1996: 3.0k t1997: 1.6k t1998: 863 t1999: 2.7k t2000: 1.1k t2001: 1.4k t2002: 1.4k t2003: 944 t2004: 1.0k t2005: 737 t2006: 655 t2007: 484 t2008: 323 t2009: 447 t2010: 545 t2011: 534 t2012: 568 t2013: 568 t2014: 474 t2015: 579 t2016: 1.0k t2017: 775.2 t2018: 868.6 t2019: 929.4 t2020: 931.5 t2021: 1.2k t2022: 1.0k t2023: 1.1k t2024: 1.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, tea leaves — production in Azerbaijan stood at 1,202 t.

That represents a change of up 7.0% on the previous year and up 153.6% over ten years.

Over the whole period, tea leaves — production in Azerbaijan peaked at 24,000 t in 1993 and was at its lowest, 323 t, in 2008.

Azerbaijan ranks 38th of 51 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,458 t 863 t 24,000 t 8
2000s 858.4 t 323 t 1,440 t 10
2010s 685.69 t 474 t 1,016 t 10
2020s 1,087 t 931.5 t 1,202 t 5

Countries ranked near Azerbaijan

  1. 35 Peru 2,030 t compare
  2. 36 Democratic Republic of the Congo 2,014 t compare
  3. 37 Brazil 2,011 t compare
  4. 39 Bolivia (Plurinational State of) 1,201 t compare
  5. 40 Zambia 971.46 t compare
  6. 41 El Salvador 672.73 t compare

See the full ranking of 77 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is tea leaves — production in Azerbaijan?
Tea leaves — production in Azerbaijan was 1,202 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tea leaves — production recorded in Azerbaijan?
The highest recorded value was 24,000 t in 1993.
What is the lowest tea leaves — production recorded in Azerbaijan?
The lowest recorded value was 323 t in 2008.
How does Azerbaijan rank for tea leaves — production?
Azerbaijan ranks 38th out of 51 countries with data for 2024.
Is tea leaves — production rising or falling in Azerbaijan?
Over the last ten years it is up 153.6%. The long-run trend across the full record is volatile.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tea leaves — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,584 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.