Tea leaves β Area harvested in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Tea leaves β Area harvested was 857,603 ha in 2024. β² Rising
Tea leaves β Area harvested in Net Food Importing Developing Countries (NFIDCs), 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, tea leaves β area harvested in Net Food Importing Developing Countries (NFIDCs) stood at 857,603 ha.
The figure is up 2.6% on the previous year and up 15.7% over ten years.
Over the whole period, tea leaves β area harvested in Net Food Importing Developing Countries (NFIDCs) peaked at 886,318 ha in 2019 and was at its lowest, 382,528 ha, in 1961.
Net Food Importing Developing Countries (NFIDCs) ranks 5th of 26 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 406,865 ha | 382,528 ha | 436,192 ha | 9 |
| 1970s | 480,935 ha | 446,706 ha | 511,102 ha | 10 |
| 1980s | 496,124 ha | 485,398 ha | 506,322 ha | 10 |
| 1990s | 509,473 ha | 491,329 ha | 527,605 ha | 10 |
| 2000s | 589,314 ha | 521,290 ha | 653,639 ha | 10 |
| 2010s | 744,924 ha | 657,860 ha | 886,318 ha | 10 |
| 2020s | 845,715 ha | 823,603 ha | 875,614 ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Unmanufactured tobacco β Production 858,098 t (2024)
- Bananas β Production 31.46 million t (2024)
- Bananas β Area harvested 2.33 million ha (2024)
- Meat of pig with the bone, fresh or chilled β Production 2.59 million t (2024)
- Tomatoes β Yield 24,497 kg/ha (2024)
- Tomatoes β Area harvested 865,518 ha (2024)
- Edible offal of pigs, fresh, chilled or frozen β Producing 52.34 million An (2024)
- Meat of pig with the bone, fresh or chilled β Producing 52.34 million An (2024)
- Fat of pigs β Production 184,718 t (2024)
- Swine / pigs β Stocks 66.19 million An (2024)
All data for Net Food Importing Developing Countries (NFIDCs) β
Frequently asked questions
- What is tea leaves β area harvested in Net Food Importing Developing Countries (NFIDCs)?
- Tea leaves β area harvested in Net Food Importing Developing Countries (NFIDCs) was 857,603 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea leaves β area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 886,318 ha in 2019.
- What is the lowest tea leaves β area harvested recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 382,528 ha in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for tea leaves β area harvested?
- Net Food Importing Developing Countries (NFIDCs) ranks 5th out of 26 groups with data for 2024.
- Is tea leaves β area harvested rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 15.7%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves β Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.