Tea (including mate) — Protein supply quantity in Azerbaijan
Azerbaijan: Tea (including mate) — Protein supply quantity was 168.35 t in 2023. ◆ Volatile
Tea (including mate) — Protein supply quantity in Azerbaijan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Azerbaijan recorded 168.35 t for tea (including mate) — protein supply quantity in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 6.0% on the previous year and up 693.4% over ten years.
Over the whole period, tea (including mate) — protein supply quantity in Azerbaijan peaked at 168.35 t in 2023 and was at its lowest, 5.74 t, in 2014.
Azerbaijan ranks 34th of 182 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 55.05 t | 5.74 t | 157.61 t | 10 |
| 2020s | 162.24 t | 158.1 t | 168.35 t | 4 |
Countries ranked near Azerbaijan
- 31 Libya 209.45 t compare
- 32 Mauritania 194.15 t compare
- 33 Afghanistan 191.94 t compare
- 35 Zimbabwe 148.98 t compare
- 36 China, Hong Kong SAR 137.53 t compare
- 37 France 137.33 t compare
More agriculture & rural data for Azerbaijan
- Agriculture share gdp 5.93 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 5.93 (2025)
- Agricultural raw materials exports 0.7% (2025)
- Agricultural raw materials imports 1.1% (2025)
- Rural population 41.4% (2025)
- Rural population growth 0.3% (2025)
- Rural population 4.24 million (2025)
- Agriculture, forestry, and fishing, value added 5.9% (2025)
- Agriculture, forestry, and fishing, value added 4.50 billion current US$ (2025)
- Unmanufactured tobacco — Production 7,777 t (2024)
Frequently asked questions
- What is tea (including mate) — protein supply quantity in Azerbaijan?
- Tea (including mate) — protein supply quantity in Azerbaijan was 168.35 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea (including mate) — protein supply quantity recorded in Azerbaijan?
- The highest recorded value was 168.35 t in 2023.
- What is the lowest tea (including mate) — protein supply quantity recorded in Azerbaijan?
- The lowest recorded value was 5.74 t in 2014.
- How does Azerbaijan rank for tea (including mate) — protein supply quantity?
- Azerbaijan ranks 34th out of 182 countries with data for 2023.
- Is tea (including mate) — protein supply quantity rising or falling in Azerbaijan?
- Over the last ten years it is up 693.4%. The long-run trend across the full record is volatile.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea (including mate) — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.