Tea (including mate) — Import quantity in South America

South America: Tea (including mate) — Import quantity was 69 1000 t in 2023. ▲ Rising

Latest (2023)
69 1000 t
Change on year
down 26.6%
Rank
23rd
of 31 groups
All-time high
104 1000 t
in 2020
All-time low
65 1000 t
in 2017
Years of data
14
2010–2023

Tea (including mate) — Import quantity in South America, 2010–2023

02550751002010201620232010: 71 1000 t2011: 74 1000 t2012: 69 1000 t2013: 74 1000 t2014: 68 1000 t2015: 68 1000 t2016: 67 1000 t2017: 65 1000 t2018: 67 1000 t2019: 68 1000 t2020: 104 1000 t2021: 96 1000 t2022: 94 1000 t2023: 69 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

South America recorded 69 1000 t for tea (including mate) — import quantity in 2023.

That represents a change of down 26.6% on the previous year and down 6.8% over ten years.

Over the whole period, tea (including mate) — import quantity in South America peaked at 104 1000 t in 2020 and was at its lowest, 65 1000 t, in 2017.

South America ranks 23rd of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 69.1 1000 t 65 1000 t 74 1000 t 10
2020s 90.75 1000 t 69 1000 t 104 1000 t 4

Countries ranked near South America

  1. 21 Netherlands (Kingdom of the) 28 1000 t compare
  2. 22 Canada 25 1000 t compare
  3. 22 India 25 1000 t compare
  4. 24 Chile 23 1000 t compare
  5. 25 Yemen 22 1000 t compare
  6. 26 Algeria 21 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is tea (including mate) — import quantity in South America?
Tea (including mate) — import quantity in South America was 69 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tea (including mate) — import quantity recorded in South America?
The highest recorded value was 104 1000 t in 2020.
What is the lowest tea (including mate) — import quantity recorded in South America?
The lowest recorded value was 65 1000 t in 2017.
How does South America rank for tea (including mate) — import quantity?
South America ranks 23rd out of 31 groups with data for 2023.
Is tea (including mate) — import quantity rising or falling in South America?
Over the last ten years it is down 6.8%. The long-run trend across the full record is rising.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea (including mate) — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tea (including mate) — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.