Tea (including mate) — Food in Seychelles
Seychelles: Tea (including mate) — Food was 0 1000 t in 2023. ▬ Flat
Tea (including mate) — Food in Seychelles, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, tea (including mate) — food in Seychelles stood at 0 1000 t. That is the highest value across all 14 years on record.
Over the whole period, tea (including mate) — food in Seychelles peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Seychelles ranks 131st of 182 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Seychelles
- 131 Micronesia (Federated States of) 0 1000 t compare
- 131 Tuvalu 0 1000 t compare
- 131 Nauru 0 1000 t compare
- 131 Tonga 0 1000 t compare
- 131 Marshall Islands 0 1000 t compare
- 131 Bhutan 0 1000 t compare
- 131 Democratic People's Republic of Korea 0 1000 t compare
- 131 Cuba 0 1000 t compare
- 131 Timor-Leste 0 1000 t compare
- 131 Kiribati 0 1000 t compare
- 131 Comoros 0 1000 t compare
- 131 Djibouti 0 1000 t compare
- 131 Guinea-Bissau 0 1000 t compare
- 131 Sao Tome and Principe 0 1000 t compare
- 131 Micronesia 0 1000 t compare
- 131 Saint Kitts and Nevis 0 1000 t compare
- 131 Solomon Islands 0 1000 t compare
- 131 Vanuatu 0 1000 t compare
- 131 Suriname 0 1000 t compare
- 131 Cabo Verde 0 1000 t compare
- 131 Montenegro 0 1000 t compare
- 131 Saint Vincent and the Grenadines 0 1000 t compare
- 131 Iceland 0 1000 t compare
- 131 French Polynesia 0 1000 t compare
- 131 Grenada 0 1000 t compare
- 131 Estonia 0 1000 t compare
- 131 Samoa 0 1000 t compare
- 131 Gabon 0 1000 t compare
- 131 Guyana 0 1000 t compare
- 131 Bosnia and Herzegovina 0 1000 t compare
- 131 Haiti 0 1000 t compare
- 131 Saint Lucia 0 1000 t compare
- 131 North Macedonia 0 1000 t compare
- 131 Angola 0 1000 t compare
- 131 Bahamas 0 1000 t compare
- 131 New Caledonia 0 1000 t compare
- 131 Latvia 0 1000 t compare
- 131 Luxembourg 0 1000 t compare
- 131 Antigua and Barbuda 0 1000 t compare
- 131 Serbia 0 1000 t compare
- 131 Croatia 0 1000 t compare
- 131 Slovenia 0 1000 t compare
- 131 Dominican Republic 0 1000 t compare
- 131 Nicaragua 0 1000 t compare
- 131 Belize 0 1000 t compare
- 131 Jamaica 0 1000 t compare
- 131 Madagascar 0 1000 t compare
- 131 Trinidad and Tobago 0 1000 t compare
- 131 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 131 Polynesia 0 1000 t compare
- 131 Honduras 0 1000 t compare
More agriculture & rural data for Seychelles
- Agriculture share gdp 2.61 (2025)
- Agriculture, forestry, and fishing, value added 62.21 million current US$ (2025)
- Agriculture, forestry, and fishing, value added 2.6% (2025)
- Rural population 66,909 (2025)
- Rural population growth 0.8% (2025)
- Rural population 54.5% (2025)
- Agricultural raw materials imports 0.8% (2024)
- Agricultural raw materials exports 0.1% (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.61 (2025)
- Milk yields per animal 620.19 (2024)
Frequently asked questions
- What is tea (including mate) — food in Seychelles?
- Tea (including mate) — food in Seychelles was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea (including mate) — food recorded in Seychelles?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest tea (including mate) — food recorded in Seychelles?
- The lowest recorded value was 0 1000 t in 2010.
- How does Seychelles rank for tea (including mate) — food?
- Seychelles ranks 131st out of 182 countries with data for 2023.
- Where does this Seychelles data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea (including mate) — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.