Taro — Production in Honduras

Honduras: Taro — Production was 4,248 t in 2024. ▲ Rising

Latest (2024)
4,248 t
Change on year
up 0.3%
World rank
31st
of 52 countries
All-time high
4,700 t
in 2018
All-time low
2,100 t
in 2014
Years of data
11
2014–2024

Taro — Production in Honduras, 2014–2024

01.0k2.0k3.0k4.0k5.0k2014201920242014: 2.1k t2015: 2.5k t2016: 3.7k t2017: 3.8k t2018: 4.7k t2019: 4.1k t2020: 4.2k t2021: 4.3k t2022: 4.2k t2023: 4.2k t2024: 4.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, taro — production in Honduras stood at 4,248 t.

Compared with earlier readings it is up 0.3% on the previous year and up 102.3% over ten years.

Over the whole period, taro — production in Honduras peaked at 4,700 t in 2018 and was at its lowest, 2,100 t, in 2014.

That places Honduras 31st out of 52 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 11 years of available data.

Taro — Production in Honduras, year by year

Annual values for Taro — Production in Honduras, 2014 to 2024.
Year t Change
2014 2,100 t —
2015 2,500 t +19.0%
2016 3,700 t +48.0%
2017 3,800 t +2.7%
2018 4,700 t +23.7%
2019 4,067 t -13.5%
2020 4,189 t +3.0%
2021 4,319 t +3.1%
2022 4,191 t -2.9%
2023 4,233 t +1.0%
2024 4,248 t +0.3%

Honduras compared with similar countries

  • Honduras's 4,248 t is below the median for lower middle income countries, which is 13,911 t, 31% of the median. (17 countries reporting)
  • Honduras's 4,248 t is above the median for Latin America & Caribbean, which is 2,553 t, 1.7× the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 3,478 t 2,100 t 4,700 t 6
2020s 4,236 t 4,189 t 4,319 t 5

Countries ranked near Honduras

  1. 28 Guyana 11,015 t compare
  2. 29 Sao Tome and Principe 10,073 t compare
  3. 30 Benin 4,887 t compare
  4. 32 French Guiana 4,000 t
  5. 33 Trinidad and Tobago 3,713 t compare
  6. 34 Tonga 3,527 t compare

See the full ranking of 83 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is taro — production in Honduras?
Taro — production in Honduras was 4,248 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest taro — production recorded in Honduras?
The highest recorded value was 4,700 t in 2018.
What is the lowest taro — production recorded in Honduras?
The lowest recorded value was 2,100 t in 2014.
How does Honduras rank for taro — production?
Honduras ranks 31st out of 52 countries with data for 2024.
Is taro — production rising or falling in Honduras?
Over the last ten years it is up 102.3%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Taro — Production. Statizoid updates them automatically from the source API.

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Taro — Production in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/taro-production/honduras/

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About this data

Indicator
Taro — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,688 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.