Taro — Production in Guinea

Guinea: Taro — Production was 128,138 t in 2024. ◆ Volatile

Latest (2024)
128,138 t
Change on year
down 2.6%
World rank
12th
of 59 countries
All-time high
161,600 t
in 2017
All-time low
20,000 t
in 1964
Years of data
64
1961–2024

Taro — Production in Guinea, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for taro — production in Guinea is 128,138 t, measured in 2024.

Compared with earlier readings it is down 2.6% on the previous year and up 12.7% over ten years.

Over the whole period, taro — production in Guinea peaked at 161,600 t in 2017 and was at its lowest, 20,000 t, in 1964.

That places Guinea 12th out of 59 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,178 t 20,000 t 30,000 t 9
1970s 28,413 t 25,000 t 30,173 t 10
1980s 30,930 t 30,000 t 32,100 t 10
1990s 32,115 t 23,950 t 40,000 t 10
2000s 37,845 t 24,091 t 82,194 t 10
2010s 115,705 t 88,079 t 161,600 t 10
2020s 125,451 t 117,529 t 131,514 t 5

Countries ranked near Guinea

  1. 9 Madagascar 234,693 t compare
  2. 10 Rwanda 203,676 t compare
  3. 11 Chad 143,586 t compare
  4. 13 Japan 118,462 t compare
  5. 14 Egypt 118,387 t compare
  6. 15 Thailand 105,800 t compare

See the full ranking of 83 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is taro — production in Guinea?
Taro — production in Guinea was 128,138 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest taro — production recorded in Guinea?
The highest recorded value was 161,600 t in 2017.
What is the lowest taro — production recorded in Guinea?
The lowest recorded value was 20,000 t in 1964.
How does Guinea rank for taro — production?
Guinea ranks 12th out of 59 countries with data for 2024.
Is taro — production rising or falling in Guinea?
Over the last ten years it is up 12.7%. The long-run trend across the full record is volatile.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Taro — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Taro — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,688 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.