Tangerines, mandarins, clementines — Yield in Malta

Malta: Tangerines, mandarins, clementines — Yield was 16,925 kg/ha in 2017. ▬ Flat

Latest (2017)
16,925 kg/ha
Change on year
down 0.1%
World rank
28th
of 81 countries
All-time high
18,000 kg/ha
in 2004
All-time low
15,800 kg/ha
in 2013
Years of data
20
1998–2017

Tangerines, mandarins, clementines — Yield in Malta, 1998–2017

05.0k10.0k15.0k20.0k1998200720171998: 16.7k kg/ha1999: 16.7k kg/ha2000: 16.0k kg/ha2001: 16.7k kg/ha2002: 16.7k kg/ha2003: 16.9k kg/ha2004: 18.0k kg/ha2005: 17.2k kg/ha2006: 16.0k kg/ha2007: 16.3k kg/ha2008: 17.3k kg/ha2009: 18.0k kg/ha2010: 17.3k kg/ha2011: 17.7k kg/ha2012: 16.2k kg/ha2013: 15.8k kg/ha2014: 17.2k kg/ha2015: 17.4k kg/ha2016: 16.9k kg/ha2017: 16.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Malta recorded 16,925 kg/ha for tangerines, mandarins, clementines — yield in 2017.

That represents a change of down 0.1% on the previous year and up 3.6% over ten years.

Over the whole period, tangerines, mandarins, clementines — yield in Malta peaked at 18,000 kg/ha in 2004 and was at its lowest, 15,800 kg/ha, in 2013.

That places Malta 28th out of 81 countries with data for 2017, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1990s 16,667 kg/ha 16,667 kg/ha 16,667 kg/ha 2
2000s 16,906 kg/ha 16,000 kg/ha 18,000 kg/ha 10
2010s 16,933 kg/ha 15,800 kg/ha 17,667 kg/ha 8

Countries ranked near Malta

  1. 25 Brazil 18,399 kg/ha compare
  2. 26 Bahamas 18,175 kg/ha compare
  3. 27 Cyprus 17,835 kg/ha compare
  4. 29 Croatia 16,598 kg/ha compare
  5. 30 Colombia 16,463 kg/ha compare
  6. 31 Dominica 16,200 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is tangerines, mandarins, clementines — yield in Malta?
Tangerines, mandarins, clementines — yield in Malta was 16,925 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — yield recorded in Malta?
The highest recorded value was 18,000 kg/ha in 2004.
What is the lowest tangerines, mandarins, clementines — yield recorded in Malta?
The lowest recorded value was 15,800 kg/ha in 2013.
How does Malta rank for tangerines, mandarins, clementines — yield?
Malta ranks 28th out of 81 countries with data for 2017.
Is tangerines, mandarins, clementines — yield rising or falling in Malta?
Over the last ten years it is up 3.6%. The long-run trend across the full record is flat.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tangerines, mandarins, clementines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,550 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.