Tangerines, mandarins, clementines — Yield in Kenya

Kenya: Tangerines, mandarins, clementines — Yield was 9,941 kg/ha in 2024. ◆ Volatile

Latest (2024)
9,941 kg/ha
Change on year
up 22.7%
World rank
51st
of 81 countries
All-time high
17,452 kg/ha
in 2013
All-time low
3,400 kg/ha
in 1986
Years of data
39
1986–2024

Tangerines, mandarins, clementines — Yield in Kenya, 1986–2024

5.0k10.0k15.0k1986200520241986: 3.4k kg/ha1987: 3.6k kg/ha1988: 4.0k kg/ha1989: 4.2k kg/ha1990: 5.5k kg/ha1991: 5.1k kg/ha1992: 4.5k kg/ha1993: 3.9k kg/ha1994: 4.1k kg/ha1995: 3.8k kg/ha1996: 4.2k kg/ha1997: 4.4k kg/ha1998: 4.4k kg/ha1999: 5.0k kg/ha2000: 3.6k kg/ha2001: 3.7k kg/ha2002: 5.6k kg/ha2003: 5.9k kg/ha2004: 7.1k kg/ha2005: 8.0k kg/ha2006: 9.3k kg/ha2007: 10.0k kg/ha2008: 12.0k kg/ha2009: 14.4k kg/ha2010: 15.8k kg/ha2011: 13.2k kg/ha2012: 13.1k kg/ha2013: 17.5k kg/ha2014: 14.5k kg/ha2015: 13.0k kg/ha2016: 9.1k kg/ha2017: 7.5k kg/ha2018: 9.9k kg/ha2019: 7.8k kg/ha2020: 10.0k kg/ha2021: 10.9k kg/ha2022: 13.6k kg/ha2023: 8.1k kg/ha2024: 9.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for tangerines, mandarins, clementines — yield in Kenya is 9,941 kg/ha, measured in 2024.

Compared with earlier readings it is up 22.7% on the previous year and down 31.4% over ten years.

Over the whole period, tangerines, mandarins, clementines — yield in Kenya peaked at 17,452 kg/ha in 2013 and was at its lowest, 3,400 kg/ha, in 1986.

That places Kenya 51st out of 81 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 3,785 kg/ha 3,400 kg/ha 4,167 kg/ha 4
1990s 4,507 kg/ha 3,750 kg/ha 5,500 kg/ha 10
2000s 7,947 kg/ha 3,636 kg/ha 14,400 kg/ha 10
2010s 12,147 kg/ha 7,486 kg/ha 17,452 kg/ha 10
2020s 10,499 kg/ha 8,102 kg/ha 13,570 kg/ha 5

Countries ranked near Kenya

  1. 48 China, mainland 11,016 kg/ha compare
  2. 49 Libya 10,353 kg/ha compare
  3. 50 Cook Islands 10,000 kg/ha
  4. 52 Nepal 9,625 kg/ha compare
  5. 53 Malawi 9,057 kg/ha compare
  6. 54 Lao People's Democratic Republic 8,757 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is tangerines, mandarins, clementines — yield in Kenya?
Tangerines, mandarins, clementines — yield in Kenya was 9,941 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — yield recorded in Kenya?
The highest recorded value was 17,452 kg/ha in 2013.
What is the lowest tangerines, mandarins, clementines — yield recorded in Kenya?
The lowest recorded value was 3,400 kg/ha in 1986.
How does Kenya rank for tangerines, mandarins, clementines — yield?
Kenya ranks 51st out of 81 countries with data for 2024.
Is tangerines, mandarins, clementines — yield rising or falling in Kenya?
Over the last ten years it is down 31.4%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Yield in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-yield/kenya/

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About this data

Indicator
Tangerines, mandarins, clementines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,550 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.