Tangerines, mandarins, clementines — Yield in Georgia

Georgia: Tangerines, mandarins, clementines — Yield was 3,258 kg/ha in 2024. ▼ Falling

Latest (2024)
3,258 kg/ha
Change on year
down 1.0%
World rank
75th
of 81 countries
All-time high
14,204 kg/ha
in 1992
All-time low
3,122 kg/ha
in 2020
Years of data
33
1992–2024

Tangerines, mandarins, clementines — Yield in Georgia, 1992–2024

2.5k5.0k7.5k10.0k12.5k15.0k1992200820241992: 14.2k kg/ha1993: 5.2k kg/ha1994: 8.3k kg/ha1995: 9.2k kg/ha1996: 7.0k kg/ha1997: 5.1k kg/ha1998: 5.8k kg/ha1999: 3.8k kg/ha2000: 4.1k kg/ha2001: 4.6k kg/ha2002: 3.8k kg/ha2003: 4.6k kg/ha2004: 3.9k kg/ha2005: 4.5k kg/ha2006: 4.8k kg/ha2007: 4.3k kg/ha2008: 4.3k kg/ha2009: 4.1k kg/ha2010: 3.7k kg/ha2011: 3.7k kg/ha2012: 3.7k kg/ha2013: 3.7k kg/ha2014: 3.5k kg/ha2015: 3.6k kg/ha2016: 3.4k kg/ha2017: 3.3k kg/ha2018: 3.3k kg/ha2019: 3.2k kg/ha2020: 3.1k kg/ha2021: 3.2k kg/ha2022: 3.3k kg/ha2023: 3.3k kg/ha2024: 3.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Georgia recorded 3,258 kg/ha for tangerines, mandarins, clementines — yield in 2024.

Compared with earlier readings it is down 1.0% on the previous year and down 6.7% over ten years.

Over the whole period, tangerines, mandarins, clementines — yield in Georgia peaked at 14,204 kg/ha in 1992 and was at its lowest, 3,122 kg/ha, in 2020.

Georgia ranks 75th of 81 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,317 kg/ha 3,768 kg/ha 14,204 kg/ha 8
2000s 4,313 kg/ha 3,838 kg/ha 4,840 kg/ha 10
2010s 3,498 kg/ha 3,186 kg/ha 3,735 kg/ha 10
2020s 3,243 kg/ha 3,122 kg/ha 3,330 kg/ha 5

Countries ranked near Georgia

  1. 72 Mozambique 3,930 kg/ha compare
  2. 73 Jamaica 3,896 kg/ha compare
  3. 74 Djibouti 3,380 kg/ha compare
  4. 76 Ethiopia 3,024 kg/ha compare
  5. 77 French Guiana 2,160 kg/ha compare
  6. 78 French Polynesia 1,452 kg/ha compare
  7. 78 Polynesia 1,452 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is tangerines, mandarins, clementines — yield in Georgia?
Tangerines, mandarins, clementines — yield in Georgia was 3,258 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — yield recorded in Georgia?
The highest recorded value was 14,204 kg/ha in 1992.
What is the lowest tangerines, mandarins, clementines — yield recorded in Georgia?
The lowest recorded value was 3,122 kg/ha in 2020.
How does Georgia rank for tangerines, mandarins, clementines — yield?
Georgia ranks 75th out of 81 countries with data for 2024.
Is tangerines, mandarins, clementines — yield rising or falling in Georgia?
Over the last ten years it is down 6.7%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tangerines, mandarins, clementines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,550 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.