Tangerines, mandarins, clementines — Revealed comparative advantage in Viet Nam
Viet Nam: Tangerines, mandarins, clementines — Revealed comparative advantage was 0.01 in 2023. ◆ Volatile
Tangerines, mandarins, clementines — Revealed comparative advantage in Viet Nam, 2010–2023
Source: Food and Agriculture Organization of the United Nations.
Analysis
Viet Nam recorded 0.01 for tangerines, mandarins, clementines — revealed comparative advantage in 2023.
Over the whole period, tangerines, mandarins, clementines — revealed comparative advantage in Viet Nam peaked at 0.02 in 2016 and was at its lowest, 0, in 2010.
The series is highly variable year to year, so single readings are best treated with caution.
Tangerines, mandarins, clementines — Revealed comparative advantage in Viet Nam, year by year
| Year | Value | Change |
|---|---|---|
| 2010 | 0 | — |
| 2011 | 0 | — |
| 2012 | 0 | — |
| 2013 | 0 | — |
| 2014 | 0.01 | — |
| 2015 | 0.01 | +0.0% |
| 2016 | 0.02 | +100.0% |
| 2017 | 0 | -100.0% |
| 2018 | 0 | — |
| 2019 | 0 | — |
| 2020 | 0.01 | — |
| 2021 | 0.01 | +0.0% |
| 2022 | 0.01 | +0.0% |
| 2023 | 0.01 | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.004 | 0 | 0.02 | 10 |
| 2020s | 0.01 | 0.01 | 0.01 | 4 |
Countries ranked near Viet Nam
More agriculture & rural data for Viet Nam
- Fat of pigs — Production, annual growth rate 6.65 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 3.81 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.69 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.65 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 5.69 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.52 % change on previous year (2024)
- Bananas — Production 2.64 million t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 15 kg/An (2024)
- Pulses, Total — Yield 1,021 kg/ha (2024)
- Pulses, Total — Production 279,795 t (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — revealed comparative advantage in Viet Nam?
- Tangerines, mandarins, clementines — revealed comparative advantage in Viet Nam was 0.01 in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — revealed comparative advantage recorded in Viet Nam?
- The highest recorded value was 0.02 in 2016.
- What is the lowest tangerines, mandarins, clementines — revealed comparative advantage recorded in Viet Nam?
- The lowest recorded value was 0 in 2010.
- How does Viet Nam rank for tangerines, mandarins, clementines — revealed comparative advantage?
- Viet Nam ranks 4th out of 8 regions with data for 2023.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Revealed comparative advantage index. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK