Tangerines, mandarins, clementines — Revealed comparative advantage in Norway

Norway: Tangerines, mandarins, clementines — Revealed comparative advantage was 0.01 in 2024. ◆ Volatile

Latest (2024)
0.01
Change on year
unchanged
World rank
72nd
of 116 countries
All-time high
0.26
in 2016
All-time low
0.01
in 2013
Years of data
15
2010–2024

Tangerines, mandarins, clementines — Revealed comparative advantage in Norway, 2010–2024

00.050.10.150.20.252010201720242010: 0.122011: 0.192012: 0.072013: 0.012014: 0.012015: 0.032016: 0.262017: 0.082018: 0.062019: 0.012020: 0.012021: 0.012022: 0.022023: 0.012024: 0.01

Source: Food and Agriculture Organization of the United Nations.

Analysis

Norway recorded 0.01 for tangerines, mandarins, clementines — revealed comparative advantage in 2024. That is the lowest value across all 15 years on record.

That represents a change of unchanged over ten years.

Over the whole period, tangerines, mandarins, clementines — revealed comparative advantage in Norway peaked at 0.26 in 2016 and was at its lowest, 0.01, in 2013.

Norway ranks 72nd of 116 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tangerines, mandarins, clementines — Revealed comparative advantage in Norway, year by year

Annual values for Tangerines, mandarins, clementines — Revealed comparative advantage index in Norway, 2010 to 2024.
Year Value Change
2010 0.12
2011 0.19 +58.3%
2012 0.07 -63.2%
2013 0.01 -85.7%
2014 0.01 +0.0%
2015 0.03 +200.0%
2016 0.26 +766.7%
2017 0.08 -69.2%
2018 0.06 -25.0%
2019 0.01 -83.3%
2020 0.01 +0.0%
2021 0.01 +0.0%
2022 0.02 +100.0%
2023 0.01 -50.0%
2024 0.01 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.084 0.01 0.26 10
2020s 0.012 0.01 0.02 5

Countries ranked near Norway

  1. 72 Algeria 0.01 compare
  2. 72 Cambodia 0.01 compare
  3. 72 Finland 0.01 compare
  4. 72 Guatemala 0.01 compare
  5. 72 Honduras 0.01 compare
  6. 72 New Zealand 0.01 compare
  7. 72 Serbia 0.01 compare
  8. 72 United Kingdom of Great Britain and Northern Ireland 0.01 compare

See the full ranking of 126 places →

More agriculture & rural data for Norway

All data for Norway →

Frequently asked questions

What is tangerines, mandarins, clementines — revealed comparative advantage in Norway?
Tangerines, mandarins, clementines — revealed comparative advantage in Norway was 0.01 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — revealed comparative advantage recorded in Norway?
The highest recorded value was 0.26 in 2016.
What is the lowest tangerines, mandarins, clementines — revealed comparative advantage recorded in Norway?
The lowest recorded value was 0.01 in 2013.
How does Norway rank for tangerines, mandarins, clementines — revealed comparative advantage?
Norway ranks 72nd out of 116 countries with data for 2024.
Is tangerines, mandarins, clementines — revealed comparative advantage rising or falling in Norway?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Revealed comparative advantage index. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Revealed comparative advantage in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-revealed-comparative-advantage-index/norway/

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About this data

Indicator
Tangerines, mandarins, clementines — Revealed comparative advantage index
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 1,613 data points, 2010–2024
Last refreshed

The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK