Tangerines, mandarins, clementines — Gross per capita Production in Uruguay

Uruguay: Tangerines, mandarins, clementines — Gross per capita Production was 87.22 in 2024. ▲ Rising

Latest (2024)
87.22
Change on year
up 13.6%
World rank
48th
of 68 countries
All-time high
123.97
in 2012
All-time low
23.69
in 1965
Years of data
64
1961–2024

Tangerines, mandarins, clementines — Gross per capita Production in Uruguay, 1961–2024

255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Uruguay recorded 87.22 for tangerines, mandarins, clementines — gross per capita production in 2024.

The figure is up 13.6% on the previous year and down 16.5% over ten years.

Over the whole period, tangerines, mandarins, clementines — gross per capita production in Uruguay peaked at 123.97 in 2012 and was at its lowest, 23.69, in 1965.

That places Uruguay 48th out of 68 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Tangerines, mandarins, clementines — Gross per capita Production in Uruguay, year by year

Annual values for Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100) in Uruguay, 1961 to 2024.
Year Value Change
1961 28.88
1962 28.36 -1.8%
1963 28.03 -1.2%
1964 28.98 +3.4%
1965 23.69 -18.3%
1966 28.51 +20.3%
1967 34.26 +20.2%
1968 36.4 +6.2%
1969 39.77 +9.3%
1970 42.97 +8.0%
1971 41.69 -3.0%
1972 40.28 -3.4%
1973 38.88 -3.5%
1974 37.48 -3.6%
1975 36.08 -3.7%
1976 34.68 -3.9%
1977 33.32 -3.9%
1978 30.85 -7.4%
1979 31.84 +3.2%
1980 30.17 -5.2%
1981 35.08 +16.3%
1982 40.11 +14.3%
1983 33.55 -16.4%
1984 38.41 +14.5%
1985 39 +1.5%
1986 44.09 +13.1%
1987 49.49 +12.2%
1988 40.24 -18.7%
1989 28.7 -28.7%
1990 42.31 +47.4%
1991 56.25 +32.9%
1992 56.85 +1.1%
1993 61.42 +8.0%
1994 59.17 -3.7%
1995 52.42 -11.4%
1996 85.55 +63.2%
1997 91.88 +7.4%
1998 111.45 +21.3%
1999 97.11 -12.9%
2000 66.71 -31.3%
2001 99.03 +48.4%
2002 75.95 -23.3%
2003 76.41 +0.6%
2004 78.71 +3.0%
2005 96.04 +22.0%
2006 89.67 -6.6%
2007 119.37 +33.1%
2008 89.54 -25.0%
2009 93.69 +4.6%
2010 122.33 +30.6%
2011 93.85 -23.3%
2012 123.97 +32.1%
2013 83.24 -32.9%
2014 104.42 +25.4%
2015 101.51 -2.8%
2016 94.07 -7.3%
2017 91.76 -2.5%
2018 70.14 -23.6%
2019 77.48 +10.5%
2020 76.51 -1.3%
2021 98.15 +28.3%
2022 90.54 -7.8%
2023 76.78 -15.2%
2024 87.22 +13.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 30.76 23.69 39.77 9
1970s 36.81 30.85 42.97 10
1980s 37.88 28.7 49.49 10
1990s 71.44 42.31 111.45 10
2000s 88.51 66.71 119.37 10
2010s 96.28 70.14 123.97 10
2020s 85.84 76.51 98.15 5

Countries ranked near Uruguay

  1. 45 China, Taiwan Province of 89.3 compare
  2. 46 Zimbabwe 88.32 compare
  3. 47 Libya 87.9 compare
  4. 49 Cyprus 86.5 compare
  5. 50 Uzbekistan 85.79 compare
  6. 51 Burkina Faso 85.25 compare

See the full ranking of 104 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is tangerines, mandarins, clementines — gross per capita production in Uruguay?
Tangerines, mandarins, clementines — gross per capita production in Uruguay was 87.22 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — gross per capita production recorded in Uruguay?
The highest recorded value was 123.97 in 2012.
What is the lowest tangerines, mandarins, clementines — gross per capita production recorded in Uruguay?
The lowest recorded value was 23.69 in 1965.
How does Uruguay rank for tangerines, mandarins, clementines — gross per capita production?
Uruguay ranks 48th out of 68 countries with data for 2024.
Is tangerines, mandarins, clementines — gross per capita production rising or falling in Uruguay?
Over the last ten years it is down 16.5%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Gross per capita Production in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-gross-per-capita-production-index-number-2014-2016-100/uruguay/

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About this data

Indicator
Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 5,503 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.