Tangerines, mandarins, clementines — Gross per capita Production in Burkina Faso

Burkina Faso: Tangerines, mandarins, clementines — Gross per capita Production was 85.25 in 2024. ▬ Flat

Latest (2024)
85.25
Change on year
down 2.2%
World rank
51st
of 68 countries
All-time high
153.46
in 1992
All-time low
36.94
in 1985
Years of data
41
1984–2024

Tangerines, mandarins, clementines — Gross per capita Production in Burkina Faso, 1984–2024

2550751001251501984200420241984: 381985: 36.91986: 43.11987: 48.91988: 54.41989: 112.61990: 149.71991: 1511992: 153.51993: 151.61994: 149.41995: 147.41996: 146.51997: 142.41998: 137.21999: 132.32000: 128.12001: 1242002: 119.92003: 115.92004: 110.82005: 106.72006: 110.52007: 115.72008: 111.32009: 109.62010: 108.42011: 107.22012: 106.72013: 103.92014: 101.12015: 1002016: 98.92017: 97.52018: 962019: 94.72020: 93.22021: 91.62022: 88.92023: 87.12024: 85.2

Source: Food and Agriculture Organization of the United Nations.

Analysis

Burkina Faso recorded 85.25 for tangerines, mandarins, clementines — gross per capita production in 2024.

The figure is down 2.2% on the previous year and down 15.7% over ten years.

Over the whole period, tangerines, mandarins, clementines — gross per capita production in Burkina Faso peaked at 153.46 in 1992 and was at its lowest, 36.94, in 1985.

Burkina Faso ranks 51st of 68 countries on this measure, in the middle of the range.

Tangerines, mandarins, clementines — Gross per capita Production in Burkina Faso, year by year

Annual values for Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100) in Burkina Faso, 1984 to 2024.
Year Value Change
1984 38.03
1985 36.94 -2.9%
1986 43.1 +16.7%
1987 48.92 +13.5%
1988 54.43 +11.3%
1989 112.64 +106.9%
1990 149.72 +32.9%
1991 151 +0.9%
1992 153.46 +1.6%
1993 151.6 -1.2%
1994 149.43 -1.4%
1995 147.42 -1.3%
1996 146.52 -0.6%
1997 142.4 -2.8%
1998 137.23 -3.6%
1999 132.3 -3.6%
2000 128.06 -3.2%
2001 123.99 -3.2%
2002 119.92 -3.3%
2003 115.92 -3.3%
2004 110.77 -4.4%
2005 106.66 -3.7%
2006 110.47 +3.6%
2007 115.69 +4.7%
2008 111.29 -3.8%
2009 109.56 -1.6%
2010 108.36 -1.1%
2011 107.21 -1.1%
2012 106.7 -0.5%
2013 103.88 -2.6%
2014 101.08 -2.7%
2015 100.03 -1.0%
2016 98.9 -1.1%
2017 97.45 -1.5%
2018 96.02 -1.5%
2019 94.65 -1.4%
2020 93.24 -1.5%
2021 91.64 -1.7%
2022 88.89 -3.0%
2023 87.13 -2.0%
2024 85.25 -2.2%

Burkina Faso compared with similar countries

  • Burkina Faso's 85.25 is above the median for low income countries, which is 85.25, 1.0× the median. (7 countries reporting)
  • Burkina Faso's 85.25 is below the median for Sub-Saharan Africa, which is 91.13, 94% of the median. (11 countries reporting)

Biggest year-on-year movements

Years where Tangerines, mandarins, clementines — Gross per capita Production in Burkina Faso changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1989 +106.9% 54.43 112.64
1990 +32.9% 112.64 149.72

Averages by decade

DecadeAverage LowestHighest Years
1980s 55.68 36.94 112.64 6
1990s 146.11 132.3 153.46 10
2000s 115.23 106.66 128.06 10
2010s 101.43 94.65 108.36 10
2020s 89.23 85.25 93.24 5

Countries ranked near Burkina Faso

  1. 48 Uruguay 87.22 compare
  2. 49 Cyprus 86.5 compare
  3. 50 Uzbekistan 85.79 compare
  4. 52 Pakistan 84.81 compare
  5. 53 Yemen 84.32 compare
  6. 54 Congo 82.31 compare

See the full ranking of 104 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is tangerines, mandarins, clementines — gross per capita production in Burkina Faso?
Tangerines, mandarins, clementines — gross per capita production in Burkina Faso was 85.25 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — gross per capita production recorded in Burkina Faso?
The highest recorded value was 153.46 in 1992.
What is the lowest tangerines, mandarins, clementines — gross per capita production recorded in Burkina Faso?
The lowest recorded value was 36.94 in 1985.
How does Burkina Faso rank for tangerines, mandarins, clementines — gross per capita production?
Burkina Faso ranks 51st out of 68 countries with data for 2024.
Is tangerines, mandarins, clementines — gross per capita production rising or falling in Burkina Faso?
Over the last ten years it is down 15.7%. The long-run trend across the full record is flat.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Gross per capita Production in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-gross-per-capita-production-index-number-2014-2016-100/burkina-faso/

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About this data

Indicator
Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 5,503 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.