Tangerines, mandarins, clementines — Gross per capita Production in Bangladesh

Bangladesh: Tangerines, mandarins, clementines — Gross per capita Production was 107.68 in 2018. ◆ Volatile

Latest (2018)
107.68
Change on year
down 5.6%
World rank
27th
of 68 countries
All-time high
274.07
in 1964
All-time low
48.28
in 1999
Years of data
58
1961–2018

Tangerines, mandarins, clementines — Gross per capita Production in Bangladesh, 1961–2018

50100150200250196119892018

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for tangerines, mandarins, clementines — gross per capita production in Bangladesh is 107.68, measured in 2018.

The figure is down 5.6% on the previous year and up 27.6% over ten years.

Over the whole period, tangerines, mandarins, clementines — gross per capita production in Bangladesh peaked at 274.07 in 1964 and was at its lowest, 48.28, in 1999.

That places Bangladesh 27th out of 68 countries with data for 2018, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tangerines, mandarins, clementines — Gross per capita Production in Bangladesh, year by year

Annual values for Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100) in Bangladesh, 1961 to 2018.
Year Value Change
1961 149.55
1962 217.9 +45.7%
1963 239.86 +10.1%
1964 274.07 +14.3%
1965 266.18 -2.9%
1966 116.35 -56.3%
1967 125.53 +7.9%
1968 121.89 -2.9%
1969 120.84 -0.9%
1970 140.84 +16.6%
1971 121.39 -13.8%
1972 90.14 -25.7%
1973 88.29 -2.1%
1974 81.07 -8.2%
1975 82.51 +1.8%
1976 85.67 +3.8%
1977 84.66 -1.2%
1978 80.58 -4.8%
1979 79.84 -0.9%
1980 77.59 -2.8%
1981 75.61 -2.6%
1982 74.59 -1.3%
1983 78.19 +4.8%
1984 77.1 -1.4%
1985 73.23 -5.0%
1986 65.57 -10.5%
1987 60.35 -8.0%
1988 59.15 -2.0%
1989 61.43 +3.9%
1990 62.03 +1.0%
1991 58.19 -6.2%
1992 61.88 +6.3%
1993 56.39 -8.9%
1994 55.38 -1.8%
1995 52.02 -6.1%
1996 51.08 -1.8%
1997 55.16 +8.0%
1998 49.2 -10.8%
1999 48.28 -1.9%
2000 53.33 +10.5%
2001 64.1 +20.2%
2002 63.12 -1.5%
2003 67.87 +7.5%
2004 66.95 -1.4%
2005 55.09 -17.7%
2006 103.84 +88.5%
2007 93.76 -9.7%
2008 84.37 -10.0%
2009 84.2 -0.2%
2010 107.71 +27.9%
2011 103.54 -3.9%
2012 102.82 -0.7%
2013 101.86 -0.9%
2014 90.85 -10.8%
2015 105.04 +15.6%
2016 104.11 -0.9%
2017 114.07 +9.6%
2018 107.68 -5.6%

Bangladesh compared with similar countries

  • Bangladesh's 107.68 is above the median for lower middle income countries, which is 102.75, 1.0× the median. (16 countries reporting)

Biggest year-on-year movements

Years where Tangerines, mandarins, clementines — Gross per capita Production in Bangladesh changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2006 +88.5% 55.09 103.84
1966 -56.3% 266.18 116.35
1962 +45.7% 149.55 217.9

Averages by decade

DecadeAverage LowestHighest Years
1960s 181.35 116.35 274.07 9
1970s 93.5 79.84 140.84 10
1980s 70.28 59.15 78.19 10
1990s 54.96 48.28 62.03 10
2000s 73.66 53.33 103.84 10
2010s 104.19 90.85 114.07 9

Countries ranked near Bangladesh

  1. 24 Montenegro 110.68 compare
  2. 25 Greece 110.5 compare
  3. 26 France 108.42 compare
  4. 28 Italy 105.18 compare
  5. 29 Dominica 104.58 compare
  6. 30 Djibouti 102.88 compare

See the full ranking of 104 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is tangerines, mandarins, clementines — gross per capita production in Bangladesh?
Tangerines, mandarins, clementines — gross per capita production in Bangladesh was 107.68 in 2018, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — gross per capita production recorded in Bangladesh?
The highest recorded value was 274.07 in 1964.
What is the lowest tangerines, mandarins, clementines — gross per capita production recorded in Bangladesh?
The lowest recorded value was 48.28 in 1999.
How does Bangladesh rank for tangerines, mandarins, clementines — gross per capita production?
Bangladesh ranks 27th out of 68 countries with data for 2018.
Is tangerines, mandarins, clementines — gross per capita production rising or falling in Bangladesh?
Over the last ten years it is up 27.6%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Gross per capita Production in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-gross-per-capita-production-index-number-2014-2016-100/bangladesh/

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About this data

Indicator
Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 5,503 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.