Tangerines, mandarins, clementines — Area harvested in Ecuador
Ecuador: Tangerines, mandarins, clementines — Area harvested was 6,727 ha in 2024. ◆ Volatile
Tangerines, mandarins, clementines — Area harvested in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Ecuador recorded 6,727 ha for tangerines, mandarins, clementines — area harvested in 2024.
Compared with earlier readings it is up 0.2% on the previous year and up 0.9% over ten years.
Over the whole period, tangerines, mandarins, clementines — area harvested in Ecuador peaked at 12,917 ha in 2000 and was at its lowest, 550 ha, in 1961.
That places Ecuador 29th out of 94 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 769.89 ha | 550 ha | 1,018 ha | 9 |
| 1970s | 2,085 ha | 1,040 ha | 3,335 ha | 10 |
| 1980s | 2,812 ha | 1,990 ha | 3,464 ha | 10 |
| 1990s | 3,408 ha | 1,184 ha | 10,710 ha | 10 |
| 2000s | 7,706 ha | 4,852 ha | 12,917 ha | 10 |
| 2010s | 6,567 ha | 6,184 ha | 6,988 ha | 10 |
| 2020s | 6,783 ha | 6,697 ha | 6,928 ha | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Agriculture share gdp 9.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.7 (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — area harvested in Ecuador?
- Tangerines, mandarins, clementines — area harvested in Ecuador was 6,727 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — area harvested recorded in Ecuador?
- The highest recorded value was 12,917 ha in 2000.
- What is the lowest tangerines, mandarins, clementines — area harvested recorded in Ecuador?
- The lowest recorded value was 550 ha in 1961.
- How does Ecuador rank for tangerines, mandarins, clementines — area harvested?
- Ecuador ranks 29th out of 94 countries with data for 2024.
- Is tangerines, mandarins, clementines — area harvested rising or falling in Ecuador?
- Over the last ten years it is up 0.9%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.