Tallow — Production in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Tallow — Production was 32,042 t in 2023. ▲ Rising

Latest (2023)
32,042 t
Change on year
down 4.2%
Rank
2nd
of 8 groups
All-time high
46,353 t
in 2008
All-time low
11,748 t
in 1961
Years of data
63
1961–2023

Tallow — Production in Venezuela (Bolivarian Republic of), 1961–2023

10.0k20.0k30.0k40.0k50.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Venezuela (Bolivarian Republic of) recorded 32,042 t for tallow — production in 2023.

The figure is down 4.2% on the previous year and up 76.3% over ten years.

Over the whole period, tallow — production in Venezuela (Bolivarian Republic of) peaked at 46,353 t in 2008 and was at its lowest, 11,748 t, in 1961.

The long-run direction has been consistently rising across the 63 years of available data.

Tallow — Production in Venezuela (Bolivarian Republic of), year by year

Annual values for Tallow — Production in Venezuela (Bolivarian Republic of), 1961 to 2023.
Year t Change
1961 11,748 t
1962 11,890 t +1.2%
1963 12,608 t +6.0%
1964 13,554 t +7.5%
1965 13,938 t +2.8%
1966 15,159 t +8.8%
1967 15,731 t +3.8%
1968 15,857 t +0.8%
1969 17,825 t +12.4%
1970 17,521 t -1.7%
1971 18,658 t +6.5%
1972 18,919 t +1.4%
1973 20,750 t +9.7%
1974 22,243 t +7.2%
1975 23,324 t +4.9%
1976 24,459 t +4.9%
1977 24,914 t +1.9%
1978 28,581 t +14.7%
1979 29,878 t +4.5%
1980 30,194 t +1.1%
1981 30,078 t -0.4%
1982 30,349 t +0.9%
1983 30,109 t -0.8%
1984 25,811 t -14.3%
1985 27,713 t +7.4%
1986 26,585 t -4.1%
1987 24,118 t -9.3%
1988 25,786 t +6.9%
1989 25,946 t +0.6%
1990 27,159 t +4.7%
1991 22,939 t -15.5%
1992 24,481 t +6.7%
1993 26,594 t +8.6%
1994 25,757 t -3.1%
1995 20,428 t -20.7%
1996 24,619 t +20.5%
1997 30,984 t +25.9%
1998 28,498 t -8.0%
1999 26,803 t -5.9%
2000 35,650 t +33.0%
2001 33,922 t -4.8%
2002 34,689 t +2.3%
2003 35,485 t +2.3%
2004 30,276 t -14.7%
2005 34,873 t +15.2%
2006 42,094 t +20.7%
2007 42,916 t +2.0%
2008 46,353 t +8.0%
2009 42,796 t -7.7%
2010 12,922 t -69.8%
2011 13,429 t +3.9%
2012 16,115 t +20.0%
2013 18,175 t +12.8%
2014 14,439 t -20.6%
2015 11,953 t -17.2%
2016 12,012 t +0.5%
2017 12,033 t +0.2%
2018 12,118 t +0.7%
2019 31,230 t +157.7%
2020 29,604 t -5.2%
2021 32,180 t +8.7%
2022 33,463 t +4.0%
2023 32,042 t -4.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,256 t 11,748 t 17,825 t 9
1970s 22,925 t 17,521 t 29,878 t 10
1980s 27,669 t 24,118 t 30,349 t 10
1990s 25,826 t 20,428 t 30,984 t 10
2000s 37,905 t 30,276 t 46,353 t 10
2010s 15,443 t 11,953 t 31,230 t 10
2020s 31,822 t 29,604 t 33,463 t 4

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 1 Brazil 1.08 million t compare
  2. 2 Australia and New Zealand 773,200 t compare
  3. 3 Australia 592,600 t compare
  4. 4 USSR 355,000 t compare
  5. 5 Canada 318,100 t compare

See the full ranking of 102 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is tallow — production in Venezuela (Bolivarian Republic of)?
Tallow — production in Venezuela (Bolivarian Republic of) was 32,042 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tallow — production recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 46,353 t in 2008.
What is the lowest tallow — production recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 11,748 t in 1961.
How does Venezuela (Bolivarian Republic of) rank for tallow — production?
Venezuela (Bolivarian Republic of) ranks 2nd out of 8 groups with data for 2023.
Is tallow — production rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is up 76.3%. The long-run trend across the full record is rising.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tallow — Production. Statizoid updates them automatically from the source API.

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Tallow — Production in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/tallow-production/venezuela-bolivarian-republic-of/

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About this data

Indicator
Tallow — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,612 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.