Tallow — Production in Hungary

Hungary: Tallow — Production was 1,432 t in 2023. ◆ Volatile

Latest (2023)
1,432 t
Change on year
up 5.5%
World rank
57th
of 71 countries
All-time high
28,968 t
in 1961
All-time low
1,193 t
in 1998
Years of data
63
1961–2023

Tallow — Production in Hungary, 1961–2023

010.0k20.0k30.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, tallow — production in Hungary stood at 1,432 t.

Compared with earlier readings it is up 5.5% on the previous year and down 72.7% over ten years.

Over the whole period, tallow — production in Hungary peaked at 28,968 t in 1961 and was at its lowest, 1,193 t, in 1998.

Hungary ranks 57th of 71 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Tallow — Production in Hungary, year by year

Annual values for Tallow — Production in Hungary, 1961 to 2023.
Year t Change
1961 28,968 t —
1962 23,479 t -18.9%
1963 26,205 t +11.6%
1964 24,068 t -8.2%
1965 18,121 t -24.7%
1966 16,438 t -9.3%
1967 19,596 t +19.2%
1968 20,550 t +4.9%
1969 23,284 t +13.3%
1970 15,342 t -34.1%
1971 15,763 t +2.7%
1972 14,288 t -9.4%
1973 15,554 t +8.9%
1974 15,165 t -2.5%
1975 14,202 t -6.4%
1976 15,944 t +12.3%
1977 14,192 t -11.0%
1978 15,609 t +10.0%
1979 13,951 t -10.6%
1980 16,349 t +17.2%
1981 16,994 t +3.9%
1982 16,850 t -0.8%
1983 14,792 t -12.2%
1984 14,028 t -5.2%
1985 15,032 t +7.2%
1986 14,592 t -2.9%
1987 15,279 t +4.7%
1988 10,930 t -28.5%
1989 7,629 t -30.2%
1990 4,299 t -43.6%
1991 5,183 t +20.5%
1992 6,938 t +33.9%
1993 3,174 t -54.2%
1994 3,515 t +10.7%
1995 1,812 t -48.5%
1996 1,422 t -21.5%
1997 1,629 t +14.5%
1998 1,193 t -26.7%
1999 2,315 t +94.0%
2000 4,329 t +87.0%
2001 4,010 t -7.4%
2002 5,473 t +36.5%
2003 7,859 t +43.6%
2004 5,801 t -26.2%
2005 4,055 t -30.1%
2006 4,646 t +14.6%
2007 4,311 t -7.2%
2008 3,697 t -14.2%
2009 7,460 t +101.8%
2010 8,661 t +16.1%
2011 6,368 t -26.5%
2012 4,785 t -24.9%
2013 5,252 t +9.8%
2014 2,849 t -45.8%
2015 3,172 t +11.3%
2016 2,024 t -36.2%
2017 2,547 t +25.8%
2018 2,029 t -20.3%
2019 3,337 t +64.5%
2020 3,087 t -7.5%
2021 1,458 t -52.8%
2022 1,358 t -6.9%
2023 1,432 t +5.5%

Hungary compared with similar countries

  • Hungary's 1,432 t is below the median for high income countries, which is 7,900 t, 18% of the median. (35 countries reporting)
  • Hungary's 1,432 t is below the median for Europe & Central Asia, which is 6,630 t, 22% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,301 t 16,438 t 28,968 t 9
1970s 15,001 t 13,951 t 15,944 t 10
1980s 14,247 t 7,629 t 16,994 t 10
1990s 3,148 t 1,193 t 6,938 t 10
2000s 5,164 t 3,697 t 7,859 t 10
2010s 4,103 t 2,024 t 8,661 t 10
2020s 1,834 t 1,358 t 3,087 t 4

Countries ranked near Hungary

  1. 54 Denmark 1,871 t compare
  2. 55 Bosnia and Herzegovina 1,800 t compare
  3. 56 Latvia 1,600 t compare
  4. 58 Sweden 1,226 t compare
  5. 59 Cambodia 1,210 t compare
  6. 60 Estonia 1,100 t compare

See the full ranking of 102 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is tallow — production in Hungary?
Tallow — production in Hungary was 1,432 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tallow — production recorded in Hungary?
The highest recorded value was 28,968 t in 1961.
What is the lowest tallow — production recorded in Hungary?
The lowest recorded value was 1,193 t in 1998.
How does Hungary rank for tallow — production?
Hungary ranks 57th out of 71 countries with data for 2023.
Is tallow — production rising or falling in Hungary?
Over the last ten years it is down 72.7%. The long-run trend across the full record is volatile.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tallow — Production. Statizoid updates them automatically from the source API.

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Tallow — Production in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/tallow-production/hungary/

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About this data

Indicator
Tallow — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,612 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.