Sweets and sugars — Thiamin supply — Value in China, Taiwan Province of
China, Taiwan Province of: Sweets and sugars — Thiamin supply — Value was 0.01 mg/cap/d in 2023. ◆ Volatile
Sweets and sugars — Thiamin supply — Value in China, Taiwan Province of, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, sweets and sugars — thiamin supply — value in China, Taiwan Province of stood at 0.01 mg/cap/d. That is the highest value across all 14 years on record.
Compared with earlier readings it is unchanged over five years.
Over the whole period, sweets and sugars — thiamin supply — value in China, Taiwan Province of peaked at 0.01 mg/cap/d in 2010 and was at its lowest, 0 mg/cap/d, in 2012.
China, Taiwan Province of ranks 83rd of 163 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sweets and sugars — Thiamin supply — Value in China, Taiwan Province of, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 0.01 mg/cap/d | — |
| 2011 | 0.01 mg/cap/d | +0.0% |
| 2012 | 0 mg/cap/d | -100.0% |
| 2013 | 0 mg/cap/d | — |
| 2014 | 0.01 mg/cap/d | — |
| 2015 | 0 mg/cap/d | -100.0% |
| 2016 | 0.01 mg/cap/d | — |
| 2017 | 0.01 mg/cap/d | +0.0% |
| 2018 | 0.01 mg/cap/d | +0.0% |
| 2019 | 0 mg/cap/d | -100.0% |
| 2020 | 0.01 mg/cap/d | — |
| 2021 | 0.01 mg/cap/d | +0.0% |
| 2022 | 0.01 mg/cap/d | +0.0% |
| 2023 | 0.01 mg/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.006 mg/cap/d | 0 mg/cap/d | 0.01 mg/cap/d | 10 |
| 2020s | 0.01 mg/cap/d | 0.01 mg/cap/d | 0.01 mg/cap/d | 4 |
Countries ranked near China, Taiwan Province of
- 83 Argentina 0.01 mg/cap/d compare
- 83 Austria 0.01 mg/cap/d compare
- 83 Bahrain 0.01 mg/cap/d compare
- 83 Belgium 0.01 mg/cap/d compare
- 83 Brazil 0.01 mg/cap/d compare
- 83 Cameroon 0.01 mg/cap/d compare
- 83 Canada 0.01 mg/cap/d compare
- 83 Colombia 0.01 mg/cap/d compare
- 83 Comoros 0.01 mg/cap/d compare
- 83 Congo 0.01 mg/cap/d compare
- 83 Costa Rica 0.01 mg/cap/d compare
- 83 Cuba 0.01 mg/cap/d compare
- 83 Czechia 0.01 mg/cap/d compare
- 83 Dominican Republic 0.01 mg/cap/d compare
- 83 El Salvador 0.01 mg/cap/d compare
- 83 Eswatini 0.01 mg/cap/d compare
- 83 Fiji 0.01 mg/cap/d compare
- 83 Gabon 0.01 mg/cap/d compare
- 83 Gambia 0.01 mg/cap/d compare
- 83 Germany 0.01 mg/cap/d compare
- 83 Guatemala 0.01 mg/cap/d compare
- 83 Haiti 0.01 mg/cap/d compare
- 83 Honduras 0.01 mg/cap/d compare
- 83 India 0.01 mg/cap/d compare
- 83 Jamaica 0.01 mg/cap/d compare
- 83 Lesotho 0.01 mg/cap/d compare
- 83 Liberia 0.01 mg/cap/d compare
- 83 Lithuania 0.01 mg/cap/d compare
- 83 Mauritania 0.01 mg/cap/d compare
- 83 Morocco 0.01 mg/cap/d compare
- 83 Mozambique 0.01 mg/cap/d compare
- 83 Namibia 0.01 mg/cap/d compare
- 83 Peru 0.01 mg/cap/d compare
- 83 Philippines 0.01 mg/cap/d compare
- 83 Republic of Korea 0.01 mg/cap/d compare
- 83 Sao Tome and Principe 0.01 mg/cap/d compare
- 83 Saudi Arabia 0.01 mg/cap/d compare
- 83 Senegal 0.01 mg/cap/d compare
- 83 Solomon Islands 0.01 mg/cap/d compare
- 83 South Africa 0.01 mg/cap/d compare
- 83 Spain 0.01 mg/cap/d compare
- 83 Sri Lanka 0.01 mg/cap/d compare
- 83 Tunisia 0.01 mg/cap/d compare
- 83 Ukraine 0.01 mg/cap/d compare
- 83 Yemen 0.01 mg/cap/d compare
More agriculture & rural data for China, Taiwan Province of
- Fat of pigs — Production, annual growth rate -0.4674 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 3.77 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.7888 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.4674 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.05 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.73 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.4077 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.31 % change on previous year (2024)
Frequently asked questions
- What is sweets and sugars — thiamin supply — value in China, Taiwan Province of?
- Sweets and sugars — thiamin supply — value in China, Taiwan Province of was 0.01 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweets and sugars — thiamin supply — value recorded in China, Taiwan Province of?
- The highest recorded value was 0.01 mg/cap/d in 2010.
- What is the lowest sweets and sugars — thiamin supply — value recorded in China, Taiwan Province of?
- The lowest recorded value was 0 mg/cap/d in 2012.
- How does China, Taiwan Province of rank for sweets and sugars — thiamin supply — value?
- China, Taiwan Province of ranks 83rd out of 163 countries with data for 2023.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Thiamin supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.