Sweets and sugars — Potassium supply — Value in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Sweets and sugars — Potassium supply — Value was 183 mg/cap/d in 2023. ▲ Rising
Sweets and sugars — Potassium supply — Value in United Kingdom of Great Britain and Northern Ireland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
In 2023, sweets and sugars — potassium supply — value in United Kingdom of Great Britain and Northern Ireland stood at 183 mg/cap/d. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 6.4% on the previous year and up 23.6% over ten years.
Over the whole period, sweets and sugars — potassium supply — value in United Kingdom of Great Britain and Northern Ireland peaked at 183 mg/cap/d in 2023 and was at its lowest, 115 mg/cap/d, in 2010.
That places United Kingdom of Great Britain and Northern Ireland 9th out of 163 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Sweets and sugars — Potassium supply — Value in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 115 mg/cap/d | — |
| 2011 | 131 mg/cap/d | +13.9% |
| 2012 | 145 mg/cap/d | +10.7% |
| 2013 | 148 mg/cap/d | +2.1% |
| 2014 | 151 mg/cap/d | +2.0% |
| 2015 | 150 mg/cap/d | -0.7% |
| 2016 | 153 mg/cap/d | +2.0% |
| 2017 | 157 mg/cap/d | +2.6% |
| 2018 | 160 mg/cap/d | +1.9% |
| 2019 | 162 mg/cap/d | +1.2% |
| 2020 | 178 mg/cap/d | +9.9% |
| 2021 | 164 mg/cap/d | -7.9% |
| 2022 | 172 mg/cap/d | +4.9% |
| 2023 | 183 mg/cap/d | +6.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 147.2 mg/cap/d | 115 mg/cap/d | 162 mg/cap/d | 10 |
| 2020s | 174.25 mg/cap/d | 164 mg/cap/d | 183 mg/cap/d | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 6 Colombia 194 mg/cap/d compare
- 6 Türkiye 42 mg/cap/d compare
- 7 Ireland 192 mg/cap/d compare
- 7 Micronesia (Federated States of) 38 mg/cap/d compare
- 8 Slovenia 190 mg/cap/d compare
- 8 Timor-Leste 27 mg/cap/d compare
- 9 Syrian Arab Republic 20 mg/cap/d compare
- 10 Denmark 181 mg/cap/d compare
- 10 Viet Nam 17 mg/cap/d compare
- 11 Croatia 177 mg/cap/d compare
- 11 Democratic Republic of the Congo 13 mg/cap/d compare
- 12 New Zealand 169 mg/cap/d compare
- 12 United Republic of Tanzania 11 mg/cap/d compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Potatoes — Production, annual growth rate 17.26 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 3.74 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 3.11 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -7.17 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -7.59 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 2.1 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 1.14 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -0.9401 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is sweets and sugars — potassium supply — value in United Kingdom of Great Britain and Northern Ireland?
- Sweets and sugars — potassium supply — value in United Kingdom of Great Britain and Northern Ireland was 183 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sweets and sugars — potassium supply — value recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 183 mg/cap/d in 2023.
- What is the lowest sweets and sugars — potassium supply — value recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 115 mg/cap/d in 2010.
- How does United Kingdom of Great Britain and Northern Ireland rank for sweets and sugars — potassium supply — value?
- United Kingdom of Great Britain and Northern Ireland ranks 9th out of 163 countries with data for 2023.
- Is sweets and sugars — potassium supply — value rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 23.6%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.