Sweets and sugars — Energy supply — Value in Tonga

Tonga: Sweets and sugars — Energy supply — Value was 401 kcal/cap/d in 2023. ▲ Rising

Latest (2023)
401 kcal/cap/d
Change on year
up 23.4%
World rank
72nd
of 177 countries
All-time high
401 kcal/cap/d
in 2023
All-time low
307 kcal/cap/d
in 2019
Years of data
5
2019–2023

Sweets and sugars — Energy supply — Value in Tonga, 2019–2023

01002003004002019202120232019: 307 kcal/cap/d2020: 325 kcal/cap/d2021: 310 kcal/cap/d2022: 325 kcal/cap/d2023: 401 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for sweets and sugars — energy supply — value in Tonga is 401 kcal/cap/d, measured in 2023. That is the highest value across all 5 years on record.

Compared with earlier readings it is up 23.4% on the previous year and up 30.6% over five years.

Tonga ranks 72nd of 177 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 307 kcal/cap/d 307 kcal/cap/d 307 kcal/cap/d 1
2020s 340.25 kcal/cap/d 310 kcal/cap/d 401 kcal/cap/d 4

Countries ranked near Tonga

  1. 70 Argentina 404 kcal/cap/d compare
  2. 71 Brazil 402 kcal/cap/d compare
  3. 72 France 401 kcal/cap/d compare
  4. 74 Republic of Moldova 398 kcal/cap/d compare
  5. 75 Romania 396 kcal/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is sweets and sugars — energy supply — value in Tonga?
Sweets and sugars — energy supply — value in Tonga was 401 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweets and sugars — energy supply — value recorded in Tonga?
The highest recorded value was 401 kcal/cap/d in 2023.
What is the lowest sweets and sugars — energy supply — value recorded in Tonga?
The lowest recorded value was 307 kcal/cap/d in 2019.
How does Tonga rank for sweets and sugars — energy supply — value?
Tonga ranks 72nd out of 177 countries with data for 2023.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweets and sugars — Energy supply — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sweets and sugars — Energy supply — Value
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.